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Creating A Healthy Skin and Clearing Acne Naturally

Creating A Healthy Skin and Clearing Acne Naturally
Lena Sanchez

Creating A Healthy Skin and Clearing Acne Naturally
By Lena Sanchez

Acne affects more than 20 million teenagers, and hundreds
of adults according to the AAD (American Academy of
Dermatology). It is the most common problem in the United
States. Many over the counter remedies exist and hundreds
of thousands of dollars are spent yearly on them. I have
come up with some inexpensive home remedies that work
perfectly well and are healthier for the skin.

ACNE Symptoms: Persistent, recurrent pimples or
skin blemishes on the skin. Acne is commonly found
on the face but can also occur on the chest, shoulder,
neck and upper portion of the back.

What is going on? Usually because of clogging of the
pores in the sebaceous hair follicles, from oils and dead
skin cells that build up bacteria in the blocked follicle,
thus causes inflammation in that area.

Prevention: Keeping the area clean, eating less fatty
foods and sugars will most times prevent acne.

Cleanse::

Cleanse (not scrub) your face at least twice daily with
a gentle natural anti-microbial herbal soap such as calendula
(Calendula officinalis), lavender (Lavandula officinalis)
for both treatment and prevention.

After cleaning, apply one drop of tea tree oil – a natural
anti-microbial – to each blemish. *For an overnight treatment
that will dry and heal, use a clay poultice, worn all night.
Use either green clay or bentonite as a base. (Can be
obtained at most health food stores). Combine 1 teaspoon
of clay with enough water to make a paste the consistency
of toothpaste. Mix in 3 drops of tea tree oil and apply to
blemishes. Rinse off with warm water in the morning.

Facial Steam:

Give yourself an herbal facial steam treatment twice a
week to gently and deeply clean pores. Into a heat-proof
bowl pour 1 quarts of boiling water over 2 tablespoons
of dried lavender, which is both and anti-microbial and
anti-inflammatory. Cover your head and the bowl with
a large bath towel, steam your face for 10 minutes,
taking care not to burn yourself with the steam.

Natural Alpha Hydroxy:

From your own kitchen comes a great natural alpha
hydroxy healer.
~ Wash well and put into a blender: 2 or 3 ripe
unpeeled pitted apricots,
~ 2 large or 3 medium sized fresh Strawberries
preferred, but frozen will work as well,
~ of a medium to large avocado (equivalent
to a 3″X 2″ piece,
~ 1 heaping tablespoon of honey.
Put in blender and liquefy until frothy. Apply to face,
leave on for about 20 to 30 minutes.
Rinse with warm herbal soapy water. Then
open a capsule of vitamin E and apply to face.

If leftovers, store in a glass jar for no more than
7 days. Use this facial twice weekly for soft
blemish free skin. To remove small wrinkles
leave on overnight.

Natural Blemish Healing Astringents:

Apply Lemon juice and let dry, apply as often as
you wish. Acts as an astringent and a healer. Lemon
has a drawing affect and will help heal blemishes as
well as prevent pores from becoming clogged. For
abscessed pores apply a piece of lemon peel directly
on the spot, skin side out. Can be left on up to three
hours.

My sister and I had this favorite thing to use as
teenagers.

Take 1 raw egg and 1 tablespoon of lemon
juice, whip until frothy and apply to skin, let dry then
wash off with herbal wash and cool water. Egg is a
great drawing healer. Do this two or three times
a week, will help keep your face free of blemishes
and blackheads. I have never experienced the black
heads and acne others have, could it be due to this
habit as a child and teenager and the fact that I
don’t ingest dairy foods?

Natural Preventions;

*Lotus Root tea two or three times a day will improve
blemishes.

Take 30 to 45 mg of zinc a day and Antioxidants helps
the regeneration of skin tissue!

If you, like me, tend to have very dry skin you have probably
spent lots of $$$ on lotions and potents that don’t
give lasting effects. Well I live in a very arid part of the
world, which does nothing to help my dry skin but
rather made it worse until I discovered something to
nourish and restore it:

Bath in a luxurious 15-minute bubble bath two to four times
a week with 1/4 cup Life Transfusion Liquid Ionic 84 Minerals.
Such softness and smoothness you can not imagine as
well as the relaxation it does for my mind If you don’t
know where to obtain liquid minerals
mailto:health@antibiotic-alternatives.com?subject=LocateIonicMin

Oriental medicine has a teachingblemishes or
pimples on the different body areas correspond to
specific organs or parts of the body before they actually
show up. Areas being:
A) Forehead indicates a problem with the intestinal tract.
B) Cheeks indicate lung or breast problems.
C) Nose indicates heart area.
D) Around the mouth indicate reproductively area.
E) Jaws indicate kidney area.
F) Upper back indicates lung area.
G) Shoulders indicate digestive area.
H) Chest indicates both lung and heart area.
Not to panic anyone but this only indicates that people
with blemishes/pimples should improve their overall
health as the road to ridding the body of blemishes!

A good start is by eliminating some of the dairy products
saturated animal fats and sugars, ad daily minerals and
vitamins. The medical profession for the most part, says
diet has nothing to do with it. Do you want to believe that?
There are far more studies and histories that prove otherwise!

Take charge of your own life and treatments for your
own optimum health.

Go out and get healthy Now!

*** Lena Sanchez Author of “Handbook Of Herbs
To Health & Other Secrets,” “Antibiotic Alternatives To
Preventing Mega Bacteria,” & “Dangers & Secrets Doctors
Refuse To Tell You.” Found online at
http://www.antibiotic-alternatives.com and
Editor of “Natural Environmental Health Facts & Your
Home Business Coach” ezine subscribe at
http://www.envirodocs.com/newsletter.htm

About the Author

a retired Medical Office Administrator/nurse and Medical Office consultant
editor of Natural Environmental Health Facts &
Your Home Business Coach ezine
http://www.envirodocs.com/newsletter
She continues her goal in life of helping people
regain their health and wealth. A brief bio at
http://www.antibiotic-alternatives.com/experiences.htm


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CO-Q10 for a Healthy Heart

CO-Q10 for a Healthy Heart
D & D @ True Healthy Living

Coenzyme Q10 (also known as Co-Q10, Vitamin Q or ubiquinone) is
a compound that is made naturally in the body. It is also found
in all living organisms and most foods contain traces of it as
well. The highest amounts are found in the heart, liver,
kidneys, and pancreas, with the lowest amounts found in the
lungs. It is needed for the proper functioning of enzymes (thus
the reason for the name “coenzyme”) that are necessary for
chemical reactions throughout the body. Coenzymes are a sort of
energy sparking catalyst for the cells of the body.

Our bodies could not survive without energy producing Co-Q10.
It’s a necessary nutrient needed for the proper functioning of
every cell. Without it we would not have enough cellular energy
to fuel the physiological reactions we need to survive. As a
powerful antioxidant, it also protects the body from free
radical damage that can damage important parts of the cell.
Several small studies have even shown a benefit for some
cancers, possibly because of its immune enhancing effects.

The heart requires the most Co-Q10, calling for a constant
supply of energy to pump blood throughout the body. Numerous
studies have shown that Co-Q10 can support the cardiovascular
system when dealing with such issues as mitral valve prolapse,
hypertension, cardiomyopathy, irregular heartbeat, angina and
high blood pressure.

Since Coenzyme Q10 assists the body on a cellular level,
sufficient stores of this nutrient are needed to fight off
illnesses such as chronic fatigue, fibromyalgia, and Parkinson’s
disease. Having enough Co-Q10 ensures that you can retain proper
muscle function and overall stamina.

This important nutrient is easily depleted by stress, age,
illness, exercise, and some drugs. Along with blocking the liver
mechanism that manufactures cholesterol, cholesterol-lowering
drugs, like Lipitor, Zocor and Pravachol (also known as statins)
block the production of Coenzyme Q10. Other drugs such as
antidepressants and beta blockers also deplete this important
nutrient.

Co-Q10 is essential for the functioning of every cell in our
bodies. Again, without it we could not survive. When it drops,
so does our cardiovascular health, our immunity and general
health. When Co-Q10 levels are boosted, so is our immune systems
response. Therefore, taking a look at Co-Q10, may assist you in
reversing cardiovascular disease, symptoms of fatigue or
generally in enhancing the immune system and fending off
disease.

Coenzyme Q10 is a boost to overall health. An aid for…TRUE
HEALTHY LIVING!

About the author:

Due to personal health issues we have been researching health &
fitness for the last five years. The information we have
obtained has helped us and our family members get off
pharmaceutical drugs and regain a level of health we had never
known. Please visit us at
http://www.truehealthyliving.blogspot.com


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Choosing Fruits and Vegetables For A Healthy Diet

Choosing Fruits and Vegetables For A Healthy Diet
Dave Saunders

The new food guidelines issued by the United States government recommend that all Americans eat about nine servings of fresh, raw fruits and vegetables each and every day. This is important to provide your body with the minimal levels of essential nutrients and antioxidants needed by each and every cell in your body to support optimal health. When you first hear that number, it may seem like a lot, but it is actually much easier than you think to fit that many servings of fruits and vegetables into your healthy diet plan. Shelves of the grocery stores are bursting with fresh fruits and vegetables. Uncooked, these provide essential nutrients, fiber and even a portion of the water you need every day of your life. In addition, vegetables and fruits are some of the least expensive, most nutrient rich, foods in the supermarket. With all these fruits and vegetables to choose from, it is very easy to make these nutritious, delicious foods part of your daily meals and snacks.

Adding nine servings of fruits and vegetables to your healthy diet plan is not as difficult as it sounds. Seek a variety of foods; choose foods with different colors because those colors are indicators of different nutrients inside the cells of the food. As a general guideline, the nine servings come out to two cups of fruit and two and a half cups of vegetables every day. Most people who add this to their diet quickly find that they no longer have cravings during the day and save money on other snack foods which typically provide no nourishment of any kind. So not only do you improve your diet, you can save money and experience the health benefits of a diet, high in whole foods and low in sodium, fat, simple carbs and preservatives.

As your wean yourself from a life of snack foods to better foods, you may experience some changes as your body uses the improved fiber and higher levels of nutrients to deal with your biological “to do list.” This is normal so keep at it and eventually you should experience more energy, better sleep and a variety of other benefits reported by people who share a better diet.

When shopping for fruits and vegetables, choose a variety of different colors. This is for more than purely aesthetic reasons. Different color fruits and vegetables have different types of nutrients, and choosing a variety of colors will help ensure you get all the vitamins and minerals you need each and every day.

New recipes can also provide you the important opportunity to try out some fruits and vegetables you have never tried before. Be sure that you’re cooking things lightly to preserve as many of the essential nutrients as possible. Try to avoid putting any of your food through the microwave because the penetrating radiation heats water, sugar and fat molecules inside the food as well as on the surface and will damage even more of the essential nutrients than conventional cooking practices.

Many people mistakenly believe they do not need to eat nine servings of fruits and vegetables every day if they just take a vitamin supplement. Nothing could be further from the truth. Supplementation should be a means to supplement, not substitute, the benefits of a healthy diet. Fruits and vegetables contain far more than micronutrients. They also contain the more complex phytochemicals, phytosterols and essential fiber that you need to support proper cell function and optimal health.

While fresh fruits and vegetables are not the only component of a health diet, they are an essential one and are typically left out of the Standard American Diet (which is S.A.D.). Choose optimal health and choose a healthy diet. By adding fresh, raw fruits and vegetables to your daily diet, you too will discover the benefits that others do when they choose a healthy diet.
About the Author

Dave Saunders is a professional lecturer, and certified nutritional educator. He enjoys creating interconnections through his writings and lectures to help others create context and see new discoveries and technologies in more a practical light. You can find out more about new discoveries how to benefit from a Healthy Diet at www.glycoboy.com


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Childhood Obesity & Parents’ Healthy Food Confusion

Childhood Obesity & Parents’ Healthy Food Confusion
Cheryl Haining

Many parents struggle to know which foods are healthy for their children. When they are able to opt for healthy choices, about two-thirds struggle to get their children to eat healthily, a poll of nearly 800 parents found. Developing Patient Partnerships (DPP), which commissioned the survey, said that parents need more support to tackle the growing problem of childhood obesity. Childhood obesity has tripled in the past 20 years, official figures show.
Recent studies suggest that parents do not know what good nutrition is. Perhaps advertising of fast foods, and busy life styles has contributed to this. Nutritional meals can be prepared quickly and simply at home.

Of the parents of children aged 15 years and younger questioned by the DPP, 45% said they found it difficult to work out which foods were healthy for their children. When parents did select healthy foods, 65% said they struggled to motivate their children to eat it. Three-quarters of parents blamed advertising and marketing of unhealthy snacks and drinks for making this job so difficult. Another 87% believed that schools should play a big role in teaching children how to be healthy.

When more than a thousand children aged seven to 16 were questioned about their lifestyles, 70% said they would be more likely to eat healthily and get active if their parents were doing it. Only 16% said they ate the recommended five portions of fruit and vegetables per day. This suggests that parents are not making healthy food choices themselves. There are strong links between obesity and ill health. The Australian Institute of Health and Welfare lists the following increased risks of cancers in obese people:-
MenWomen
Cancer% Increase RiskCancer%increase Risk
Prostate23Uterus178
Leukaemia43Kidney110
Bowel53Bowel35
Liver128Liver48
Gallbladder76Breast71

Statistics such as these are a stark reminder of the importance of maintaining a healthy weight level. Children must be given every opportunity to have a healthy body. In order to get their family on track to a healthy lifestyle parents need to learn how to feed themselves and their family good nutrition.
A simple way to improve nutrition is to add raw fruit and vegetables to family diets. These are foods that have no preservatives or added color. They provide plenty of vitamins, mineral, antioxidants, fiber, water and trace elements. (All necessary for good nutrition.) They look appetizing and have high water content. They have a firm texture which means we need to chew them well. This aids the digestive system. The body quickly and easily processes them. This means less work for the digestive system.
They are natural, that is, not processed and pre-packaged with extra chemicals. They are pure energy – living foods. Look for different colored vegetables and fruits when you shop. Experiment with ones you have never tasted. Visit a market for more variety and fresher foods. Eat at least one from each group every day.

Red/Purple Group includes tomatoes, watermelon, berries, cherries, and grapes
Orange/Yellow includes carrots, sweet potato, squash, mangoes, cantaloupe, apricots, oranges, mandarins pineapples and many stone fruits
Yellow/green among this group are avocado, spinach, beans, peppers, corn, beans, broccoli, green leafy vegetables,
White/green some in this group asparagus, celery, garlic, leeks, mushrooms, pears
For more information read, “What Color is Your Food” by Dr D Heber.

Experiment with adding these to your daily diet. Of course a balanced diet must also include daily servings of dairy, whole grains and protein. Start with the simple idea of adding more fresh fruit and vegetables to the family’s daily food intake. This simple step will have fantastic and long lasting impact on your health.

About the Author

Cheryl Haining is a skin care, body shape and nutrition coach. She has her own successful business. Her mission statement is to ensure everyone reaches his or her optimum body shape, size and condition. Contact Cheryl at www.uloseweight.net To learn how to create an income stream from home visit
www.keybusinesstips.info


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