Are there recipes out there to help you lose weight? A secret recipe, perhaps? There are combination’s of food that will assist you in losing weight. Make your own recipe book, “My Weight Loss Recipes”.

There are many ways to lose weight. But is there a right or wrong way? I believe it depends on each individual’s body chemistry. What works for you may not necessarily work for the person next to you.

If you are counting calories, you want to focus on foods that are low in fat and high in protein and fiber. Fresh fruit and vegetables don’t have all the unneeded bi-products.

Protein is an essential part of your diet. Try to choose low fat protein. Such as chicken breast without the skin, low fat yogurt, egg whites. Protein is the building blocks of cells. Let’s face it you want to build your muscle not break it down to be replaced by fat.

Here is a yummy recipe that is one of my favorites. This recipe can be used as a balanced meal or snack consisting of protein, milk product, fruit and grain. Greek Yogurt Parfait: Layer the following: 1 cup Greek fat free yogurt, one cup of strawberries (or berry of your choosing), 2/3 cup low fat granola. Absolutely delicious and filling!

How about a chicken club sandwich for lunch? Lightly toast 2 slices of whole grain bread (think, fiber). Slice a piece of grilled chicken or turkey breast (no skin, too much fat). You can use light or fat free mayo, a dab of mustard. Top with lettuce, ripe tomato, pickles on the side. There you have it: low cal, fat; high protein, fiber.

Now, what’s for dinner? I thought you would never ask. Marinade a pack of chicken breast (no skin) overnight (I prefer lemon-pepper). Make a mixture of cooked chopped broccoli, cream of celery. Tenderize the chicken breast till it is as big as your hand. Place a spoonful of broccoli mixture in the center, fold all sides, secure with toothpick. Sprinkle Pepperidge Farm Stuffing on top, lightly sprinkle fat free cheese as well. Place in oven 350 degrees for approximately 30-45 minutes.

There are so many different recipes out there to try to help you lose weight. Or you can simply take your favorite recipes and put a healthy twist to it. Making right food choices and turning that into a life style change is key to long term success.

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The following is a list of the healthiest foods that you can get. This will help you get an idea as to what foods are the best for your body.

Fruits

Apricots
Apricots contain Beta-carotene which helps to prevent radical damage and also helps to protect the eyes. A single apricot contains 17 calories, 0 fat, and one gram of fiber. You can eat them dried or soft.

Mango
A medium sized mango packs 57 MG of vitamin C, which is nearly your entire daily dose. This antioxidant will help prevent arthritis and also boost your immune system.

Cantaloupe
Cantaloupes contain 117 GG of vitamin C, which is almost twice the recommended dose. Half a melon contains 853 MG of potassium, which is nearly twice as much as a banana, which helps to lower blood pressure. Half a melon contains 97 calories, 1 gram of fat, and 2 grams of fiber.

Tomato
A tomato can help cut the risk of bladder, stomach, and colon cancers in half if you eat one daily. A tomaton contains 26 calories, 0 fat, and only 1 gram of fiber.

Vegetables

Onions
An onion can help to protect against cancer. A cup of onions offers 61 calories, 0 fat, and 3 grams of fiber.

Broccoli
Broccoli can help protect against breast cancer, and it also contains a lot of vitamin C and beta-carotene. One cup of chopped broccoli contains 25 calories, 0 fat, and 3 grams of fiber.

Spinach
Spinach contains carotenoids that can help fend off macular degeneration, which is a major cause of blindness in older people. One cup contains 7 calories, 0 fat, and 1 gram of fiber.

Grains, beans, and nuts

Peanuts
Peanuts and other nuts can lower your risk of heart disease by 20 percent. One ounce contains 166 calories, 14 grams of fat, and over 2 grams of fiber.

Pinto beans
A half cut of pinto beans offers more than 25 percent of your daily folate requirement, which protects you against heart disease. Half a cup contains 103 calories, 1 gram of fat, and 6 grams of fiber.

Skim milk
Skim milk offers vitamin B2, which is important for good vision and along with Vitamin A could improve allergies. You also get calcium and vitamin D as well. One cup contains 86 calories, o fat, and 0 fiber.

Seafood

Salmon
All cold water fish such as salmon, mackerel, and tuna are excellent sources of omega 3 fatty acids, which help to reduce the risk of cardiac disease. A 3 ounce portion of salmon contains 127 calories, 4 grams of fat, and 0 fiber.

Crab
Crab is a great source of vitamin B12 and immunity boosting zinc. A 3 ounce serving of crab offers 84 calories, 1 gram of fat, and 0 fiber.

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