Lean healthy recipes – Eat a variety of veggies for a healthier you
Fritz Blanc

The only way to keep up with the latest about lean healthy
recipes is to constantly stay on the lookout for new
information. If you read everything you find about lean healthy
recipes, it won’t take long for you to become an influential
authority.

The new food guidelines issued by the United States government
recommend that all Americans eat between five and nine servings
of fruits and vegetables each and every day. When you first hear
that number, it may seem like a lot, but it is actually much
easier than you think to fit that many servings of fruits and
vegetables into your daily diet. For one thing, the shelves of
the grocery stores are fairly bursting with fresh fruits and
vegetables. In addition, vegetables and fruits are some of the
least expensive, most nutrient rich, foods in the supermarket.
With all these fruits and vegetables to choose from, it is very
easy to make these nutritious, delicious foods part of your
daily meals and snacks.

When you take into account how much a serving really is, it is
actually quite easy to get five to nine servings of fruits and
vegetables per day. For instance, the recommended daily amount
actually equates to a quite reasonable two cups of fruit and two
and a half cups of vegetables every day. When you consider how
many fruits and vegetables are available, and how low the prices
usually are, it is easy to see how easy to reach this daily goal
really is.

One great way to get the nutrients you need from fruits and
vegetables every day is to take full advantage of the variety of
these foods available. Eating the same thing every day quickly
becomes boring, so why not pick a variety of fruits and
vegetables, in every color of the rainbow and in every
conceivable shape, size and texture, to give yourself a varied
diet every day.

When shopping for fruits and vegetables, it is important to
choose a variety of different colors. This is for more than
purely artistic reasons. Different color fruits and vegetables
have different types of nutrients, and choosing a variety of
colors will help ensure you get all the vitamins and minerals
you need each and every day.

The more authentic information about lean healthy recipes you
know, the more likely people are to consider you a lean healthy
recipes expert. Read on for even more lean healthy recipes facts
that you can share.

Finding new recipes is another great way to ensure you get those
five to nine servings of fruits and vegetables every day.
Everyone likes to try out new recipes, and these new recipes may
just provide the impetus you need to eat all those fruits and
veggies.

New recipes can also provide you the important opportunity to
try out some fruits and vegetables you have never tried before.
For instance, everyone has eaten oranges, but have you tried
kiwi fruit or mangoes? How about spinach or kale? Trying new
things is a great way to find new favorites while getting the
best nutrition available.

Many people mistakenly think that they do not need to eat five
to nine servings of fruits and vegetables every day if they just
take a vitamin supplement. Actually, nothing could be further
from the truth. That is because fruits and vegetables contain
far more than the micronutrients identified by science and
synthesized in vitamin pills. While these micronutrients, such
as vitamin C, vitamin A and vitamin E are important to good
health, so too are the hundreds of other elements that are
contained in healthy foods like fruits and vegetables. These
elements are not available in any pill, they must be ingested
through a healthy, balanced diet that contains plenty of fruits
and vegetables.

In addition, fruits and vegetables are much less costly than
vitamin pills. Fruits and vegetables are very inexpensive,
especially when purchased in season and grown locally. In the
long run, getting the nutrition you need from the food you eat
is much less expensive, and much better for you, than popping
those vitamin pills every day.

So don’t forget to get your five to nine servings of fruits and
vegetables every day. It may seem like a lot, but you can meet
this quite reasonable goal simply by including fruits and
vegetables as snacks, as garnishes, as side dishes and as meals.

Is there really any information about lean healthy recipes that
is nonessential? We all see things from different angles, so
something relatively insignificant to one may be crucial to
another.

About the author:

Fritz Blanc is a part time internet marketer who has created
many web sites about various subjects. You can visit one of his
web sites food and recipes at:
http://www.iwork4self.com/summerrecipes/summerrecipes Other
websites by the same author: http://bp-visa-007.blogspot.com
http://quikutz-die-cutter.blogspot.com
http://chicago-dental-veneer.blogspot.com

Tags: Author, Color Of The Rainbow, Conceivable Shape, Daily Meals, Delicious Foods, Different Colors, Food Guidelines, food;, Fresh Fruits And Vegetables, Fritz, Fritz Blanc, Fruits And Vegetables, Fruits Vegetables, Grocery Stores, Healthy Recipes, Lookout, New Food Guidelines, Nutrient Rich Foods, Nutrients, part time internet marketer, same author, Shape Size, Shelves, Snacks, United States Government, Vegetables And Fruits, Vitamin A —