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Green tea benefits: Tried and Tested

Green tea has been around for quite some time now. The Japanese are particularly keen on consuming, what, a liter of the stuff a day? If you notice their society, which is a green – tea guzzling one at that, theyre pretty strong and healthy. Heck, if you even gun over their broad range of media, ranging from standard classic movies to modern animated media, youre bound to find more than your fair share of tea – drinking scenes.

And youve got to wonder: what is it about green tea that obsesses a nation?

Scientists have asked that dispute too, and theyve come up with some pretty interesting materials attesting to numerous green tea benefits:

Cancer green tea has been linked to lower cancer rates in population – based studies. Scientists suspect that relevant called polyphenols in green tea help to prevent the outbreak of cancer in the body.

Free Radicals This is stage the most special of green tea benefits shine: antioxidants. These little puppies are responsible for keeping your body clean of the effects of free radicals, and green tea has lots of them.

Weight Loss yes, you read it right: weight loss. Green tea works to help increase the fat – burning capabilities of your body, while preventing your intestinal track from absorbing excess cholesterol.

Heart disease remember the properties of green tea that helps prohibit the intestinal alley from absorbing excess cholesterol? Less cholesterol also means less chances that your heart will get coated in a layer of fat, so the risk of coronary heart diseases is lowered.

Diabetes One of the more big-league of green tea benefits is its ability to control and regulate your bodys concernment of sugar. This is especially important for people with diabetes type 1, where insulin levels are insufficient to control the sugar in blood.

Liver – care another interesting aspect of the green tea benefits is its ability to flush the toxins out of your body. And one emblematic organ in your body thats responsible for filtering the toxins out of your body is your liver. Green tea helps clean up your liver by absorbing the heavy metals and other nasty stuff in your blood that pass through the liver.

Relaxing of course, its not just about the chemicals too. Taking it easy and sipping a cup of green tea as you stare pursuit time helps you calm your mind and collect your thoughts. This is one of the less obvious, but equally helpful, of green tea benefits.

Of course, no one can blame you if you capability be a alacrity skeptical about these green tea benefits. It has all the makings of invented medicines being sold in a rayless corner. If thats the case, feel free to search for scientific researches from around the world about tea. Youll find all these benefits ( and much more ) if you look hard enough.

And besides, people have been drinking green tea for thousands of years. That means theres something definitely good about it, right?

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Green tea benefits: Tried and Tested

Green tea has been around for quite some time now. The Japanese are particularly keen on consuming, what, a liter of the stuff a day? If you notice their society, which is a green-tea guzzling one at that, theyre pretty strong and healthy. Heck, if you even look over their broad range of media, ranging from traditional classic movies to modern animated media, youre bound to find more than your fair share of tea-drinking scenes.

And youve got to wonder: what is it about green tea that obsesses a nation?

Scientists have asked that question too, and theyve come up with some pretty interesting materials attesting to numerous green tea benefits:

Cancer green tea has been linked to lower cancer rates in population-based studies. Scientists suspect that something called polyphenols in green tea help to prevent the outbreak of cancer in the body.

Free Radicals This is where the most special of green tea benefits shine: antioxidants. These little puppies are responsible for keeping your body clean of the effects of free radicals, and green tea has lots of them.

Weight Loss yes, you read it right: weight loss. Green tea works to help increase the fat-burning capabilities of your body, while preventing your intestinal track from absorbing excess cholesterol.

Heart disease remember the properties of green tea that helps prevent the intestinal track from absorbing excess cholesterol? Less cholesterol also means less chances that your heart will get coated in a layer of fat, so the risk of coronary heart diseases is lowered.

Diabetes One of the more important of green tea benefits is its ability to control and regulate your bodys absorption of sugar. This is especially important for people with diabetes type 1, where insulin levels are insufficient to control the sugar in blood.

Liver-care another interesting aspect of the green tea benefits is its ability to flush the toxins out of your body. And one particular organ in your body thats responsible for filtering the toxins out of your body is your liver. Green tea helps clean up your liver by absorbing the heavy metals and other nasty stuff in your blood that pass through the liver.

Relaxing of course, its not just about the chemicals too. Taking it easy and sipping a cup of green tea as you stare into space helps you calm your mind and collect your thoughts. This is one of the less obvious, but equally helpful, of green tea benefits.

Of course, no one can blame you if you might be a bit skeptical about these green tea benefits. It has all the makings of bogus medicines being sold in a shady corner. If thats the case, feel free to search for scientific researches from around the world about tea. Youll find all these benefits (and much more) if you look hard enough.

And besides, people have been drinking green tea for thousands of years. That means theres something definitely good about it, right?


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Tips to prevent heart disease and lead a healthy

Tips to prevent heart disease and lead a healthy life
Mike Spencer

One of the greatest ailments that endanger your healthy life is undoubtedly the heart disease. As per statistics provided by the American Heart Association, 62 million Americans suffer from some form of cardio-vascular diseases like heart attack, high blood pressure and congestive heart failure. Close to, a million such cases per year turn fatal. Heart disease is the number one killer in the U.S. and about 1/3 of the deaths from heart disease could be prevented by a way of a better dietary habit.

Without analyzing the cause, you cannot prevent the effect. One of the prime catalysts of heart disease is the free radicals. Contrary to the belief, margarine, which you may think is preventing heart disease (thanks to widespread advertisements), is much more harmful than butter. The process of margarine preparation involves heating oils to very high temperatures. Such a high temperature transforms the oils into free radicals.

One of the best foods you can have is the egg.

The egg yolk contains about 250 mg of cysteine, a variety of amino acid. This cysteine is instrumental in the elimination of free radicals.

Another common cause of heart diseases is cholesterol.

However, the interesting fact is that bulk of the cholesterol is synthesized within the body itself and not taken as part of the diet. Cholesterol is a soft buttery substance. It joins hands with calcium and cause hardening of the arteries that results in heart disease.

We consciously avoid some fat-rich food, like butter in order to avoid heart disease. However, this notion is grossly incorrect. The real culprit for poor heart health is sugar rich processed food. For instance, let us observe the dietary habits of the Eskimos. They consume large quantities of blubber – a highly fat-rich food. Yet, the instance of heart disease in them is minimal, unless fizzy drinks and French fries influence their food habits.

Excess weight begets heart disease.

Therefore, you need to check your diet. However, you should remember that being overweight is the problem, not eating fats. Some essential fats like Omega 3 fish oil has healing power.

Surprisingly 150 years ago, heart diseases were almost unheard of. Some vested interests have made heart disease proliferate. The people, who manufacture drugs for heart disease, stand to gain enormously when a detected patient has to consume drugs for the rest of his/her life. What is worse, your doctor is also befooled by the drug manufacturers in the name of educating them.

Prescribing drugs is rooted to faulty medical education of the doctors. It is a pity that less than 2% time of a Harvard Medical school student is spent in learning preventive medicine and a minor slice is devoted to nutrition.

One of the well-known surgeries in this heart disease field is the bypass surgery. Contrary to what you know, bypass surgeries fail to lengthen your life span than those who go without it. Unfortunately, 2% to 4% of the cases of bypass surgery turn fatal on the operation table itself.

Respectable medical journals have started stating the truth – bypass surgery does not result in increase of life expectancy. Bypass surgeries do not attack the cause of the problem, merely attempting to repair damage. It leaves chances for falling pray to heart disease again. Only about 2 inches of the blood vessels are repaired without addressing the problem of hardening of the arteries.

Much to your horror, another bigger fraud exists than the bypass surgery. It is the heart drugs. Cholesterol drugs reduce the cholesterol to some extent, but it never prolongs your life. The most important adage in this context is prevention is better than cure. In order to prevent heart disease, be vigilant on your diet. Avoid fizzy drinks and calorie-rich fried food (but that doesnt mean fat).

Consumption of cholesterol drugs in order to prevent heart disease has ugly side effects. Instead of prolonging life, these drugs aid in shortening your life span. A study in Finland on heart disease shows that the probability of people suffering a heart attack is 46% higher for those who are regular consumers of cholesterol drugs.

The mantra is to go for a heart-friendly diet, prevent being obese and exercise regularly. Lend your heart a helping hand in combating heart disease.

For more detailed information on preventing heart disease and recommended products visit:

http://www.heart-healthy-diet.com

Mike has been helping people protect their health for several years – through exercise and nutrition. The heart and circulation system is the most important, and all good health programs need to start here. Let Mike guide you in getting started.

http://www.heart-healthy-diet.com


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Rooibos Tea – The Healthy Drink

Rooibos Tea – The Healthy Drink
Nettie Mae

Rooibos, or Red Bush Tea as it is also known, is not a true tea but an herb which is indigenous to the Cederburg area of South Africa. Due to its widely publicized health benefits it has grown into a billion dollar export industry since the mid twentieth century.

The tea has no caffeine and only half the tannin of ordinary tea. Apart from being refreshing to drink, in place of ordinary tea and coffee, it has the advantage of containing minerals and powerful antioxidants. Having no oxalic acid it also does not irritate the kidneys.

Japanese scientists, doing studies in the 1960’s, discovered Rooibos contains a powerful antioxidant similar to SOD which is thought to retard aging and quercetin (Q10) which is believed to have potent anti-inflammatory properties. In addition, Rooibos is also found to contain aspalathin which counteracts the atherosclerotic processes that result in heart disease. For these reasons, the Japanese promote it as an Anti-Aging Tea and import large quantities of the tea.

Research done in France found that hair lotion containing Rooibos promoted faster hair growth with improvement in the hair condition and caused no allergic reactions.

In South Africa research found that the polyphenol content in Rooibos is similar to green tea. Polyphenols help protect the body from damage by free radicals.

Rooibos has been found to be helpful with general health problems. It relieves digestive problems, nausea, vomiting, stomach cramps and constipation. Having a calming effect it helps with irritability, insomnia and depression.

Both pre-natal and breast feeding Mothers can use it to supplement their intake of manganese, calcium and fluoride by drinking Rooibos therefore promote strong teeth and healthy bones in their babies. Rooibos, when applied at every diaper change, can relieve diaper rash and, when drank by the baby, relieves colic.

Preparation of Rooibos is the same as ordinary tea. First warm the tea pot with boiling water and then place one teaspoon of tea or tea bag per cup required in the pot. Pour over boiling water and let infuse for a few minutes. The longer it is left before drinking the more antioxidants the tea will contain. Can be served plain, with hot or cold milk or lemon. It can be lightly sweetened with honey or sugar or just left without any sweetening. Rooibos also makes a wonderful ice tea.

In South Africa Rooibos Tea is often used in day to day cooking as not only does it add important minerals and antioxidants to the diet and help digestion, it also enhances the flavors of the cooking. Just replace the water in a recipe with the tea.

Next time you are in your health shop or in a department store stocking specialty teas, why not pick up a packet and try it out?
About the Author

Sick and tired of being Sick and Tired, Nettie Mae quit her 3rd shift factory job. To see what keeps her going, visit http://www.frutavida4u.com/nettiemae/.


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