Eat Healthy for Life
J Bowler

Lets not talk about diets. Diets are punishment like being
sent to bed without dinner. Diets take some of the fun out of
living. Many diets or supplements are harmful to your health
or even dangerous, if you have certain risk factors.

Forget any past diet failures and push aside any guilt or shame
you harbor about your weight. Its time to look forward; not
back. You have the whole future in front of you to get better
every day. It’s time to eat healthy.

This is not a short term fix. Isnt your health more important
than your weight? Lets be sensible and talk about eating healthy
for life.

Dont get me wrong diets do help many people lose weight for
a time. Almost any restrictive diet can give one a jump start
on weight loss; and many people are so encouraged by the rapid
weight loss that they are motivated to stay on the diet.

Studies have shown that the only diets that work are the ones
you stick to. That why the majority of people who successfully
lose weight on a restrictive diet run into trouble when they
move to the maintenance phase. So again I say, you need a plan
to eat healthy for life.

As with most things in life, theres no ONE solution that
suits everyone. When choosing to eat healthy, a plan for the
rest of your life, you want to find one that YOU can live
with.

If your choice of plan starts with an initial (less than
nutritious) restrictive phase, consider what supplements you ought
to take during that phase. Also be sure that the maintenance part
of the program meets generally accepted nutritional guidelines or
that you can make it do so with minor adjustments or
supplementation. You definitely need to think long term when
choosing to eat healthy.

What Weve Known All Along

With all the diet programs, books, ads and fads these days, its
easy to lose sight of some really basic facts of some very
convincing long term health studies that can guide us to healthier
eating.

1.Calories In vs. Calories Expended

The human body is a marvelous machine. It can be pushed to great
lengths, like pre-exam all-nighters, or to perform amazing feats,
like running marathons or scaling mountains. But it is a machine.
It needs to be cared for and properly maintained.

The more it is abused or pushed to the max, the greater the chance
that parts will break down prematurely or beyond natures ability to
repair them. Like any machine, it needs fuel to operate. Give it
improper or insufficient fuel and it wont run as well, if at all.
Give it too much fuel and that will gum up the works. Now heres
where the analogy breaks down.

With a man made machine, excess fuel simply overflows and makes a
big mess. Unfortunately, the human machine has the amazing capacity
to create unlimited new storage tanks for excess fuel even to the
point of death. Further, once that excess fuel is stored, it is
difficult to dislodge but not impossible. Thats the
Calories In part of the equation.

The fuel you take in is burned by every single movement you make:
breathing smiling, kissing, walking, dancing, chewing and even
digesting your food. The more you move, the more fuel (calories) you
burn.

The part of your body that has the ability to move other parts is
muscle. Ergo the more muscles you have and the more you use them, the
more calories you burn. In fact, every ounce of muscle you add
increases your basal metabolism the rate at which your body burns
fuel.

One pound of fat contains 3500 calories. If you cut 250 calories from
your daily diet and burn another 250 calories with exercise, you
can lose one pound in a week!

The most efficient way to eat healthy operates on both sides of the
equation. Monitor your fuel intake of course; but just as importantly,
get moving to burn that fuel. And better yet, build new muscle to boost
your metabolism the rate at which YOUR body burns fuel. This
way youll burn more calories every hour of every day for the rest of
your life.

2.Secrets of the Worlds Healthiest Populations

Global epidemiological studies have identified some unusually healthy
populations and linked their health to diets that differ in significant
ways from the typical Western diet.

Japan, which has some of the world’s lowest rates of obesity, heart
disease, cancer and diabetes has a diet which is very rich in
carbohydrates. The Japanese enjoy rice, vegetables, beans, and fruits
at most meals.

They have a diet that is very low in saturated fat and red meats, but
high in fish which contain protective omega-3 fatty acids.

Other recent and very interesting studies lead to more healthful eating
tips. The Mediterranean food pyramid is based on research showing low
rates of heart and other chronic disease in certain countries bordering
the Mediterranean Sea compared to the West.

Research has isolated key dietary habits that are believed to account for
the difference. (Monounsaturated) olive oil is the preferred fat and
fat consumption (at 40% of total calories) exceeds the American Heart
Associations recommended max of 30%.

Whole grains and pastas form the base of the pyramid, so this is not a
low carb eating style.

The choice of proteins in order of preference is cheese and yogurt, fish,
poultry, eggs and (last and least) red meat. Further, proteins are grouped
at the top of the pyramid so they account for only about 15% of daily
caloric intake.

Its also important to note that the Mediterranean lifestyle incorporates
more natural physical activity as distinct from the Western variety of
mandatory exercise. You know, the I just gotta get to the gym today
or I have to miss my weekly tennis game Saturday. Now what can I do?!
variety.

If youre interested in following any low carb plan, limit the time you
follow the restrictive phase and take the information above into account
when you plan your maintenance program.

3.Health Risks of Long Term Restrictive Diets

In choosing to eat healthy for life, be sure to consider well-founded
dietary advice such as recommended by the American Cancer Society for
optimal cancer prevention:

Eat five or more (optimally nine) servings of fruits and vegetables
daily; include fruits and vegetables at every meal and for snacks.
Aside from the fact that many fruits and vegetables are good diet food
because they have low calorie density (high water and fiber content),
these foods are loaded with phytochemicals which work to prevent illness,
cancer, and other diseases.

Choose whole grains in preference to processed grains and sugars. Choose
bran, whole wheat bread, brown rice, oats, and whole grain cereals as
well as beans and legumes.

Limit consumption of red meats, especially processed meats and those high
in fat.

Current estimates are that nearly 33-50% of cancers can be prevented
through a eat healthy diet. The recommendations above come from hundreds
of research studies which show a link between cancer prevention and a high
intake of fruits, vegetables, whole grains and legumes. Hundreds of studies
also support the link between a high fat diet, high intake of red meats and
increased incidence of cancer

4.Magic Pills

Dont be taken in by some of the full page ads you see with before and after
pictures that promise weight loss just by taking some magic pill. In some of
them you can even tell that the same head has been pasted onto the fatter
body or the faces look dissimilar enough that you think, Thats NOT the
same person.

If youve read this far you know about the calories in, calories out
equation. Sorry, but its simple math and simple physics. A pill alone will
never do it.

However, that doesnt mean that there are no little magic pills that can
help you lose weight in the context of a healthy eating and
exercise plan. There is a lot of exciting research showing that certain
supplements can boost and sustain your metabolic rate as you age, increase
muscle tone and even help the body develop more muscle, such as Green
Tea Extraxt or DHEA.

Weight loss often results when people switch their focus from dieting in order
to get thin to choosing foods for health. This is especially true if they
also pay heed to the other side of the calories in, calories out
equation and get moving.

Common sense strategies, yes, but these are the only ones proven to work
long-term. Now, are you ready to Eat Healthy for Life?

This article is for informational purposes only. It does not purport to offer
medical advice.

About the Author

Jean Bowler is a life long fitness freak. She was a ballet dancer and teacher, a private fitness trainer and more. Visit her site, http://www.ageless-beauty.com for advice on diet and nutrition, skin care and more.

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Eat a variety of foods for a healthy lifestyle
Zaak OConan

Everyone knows that variety is important when it comes to diet. Not only is eating the same foods every day boring, but it is extremely unhealthy as well. That is because each type of food contains different nutrients, and different levels of those nutrients. The best way to eat healthy is to eat a wide variety of foods from all the food groups.

It is important to eat a good combination of meats, beans, dairy products, fruits, vegetables and whole grains. All these foods contain important nutrients, and no vitamin pill in existence can provide the vast variety of nutrients your body needs every day.

Of course simply eating foods from a variety of sources is not enough. It is also important to make smart choices within those food groups. After all, nonfat yogurt and an hot fudge sundae are both dairy products! The best choice in that situation should be obvious, but other choices are more subtle.

Fortunately, the nutritional labels which are required on all packaged foods are a big help for those pursuing a healthier diet. Not only do these labels contain information on the number of calories, fat grams, etc., but they provide detailed information on the levels of many important vitamins and minerals as well.

When choosing healthy foods, small changes can have a huge impact. Simply exchanging fresh, low fat fish for higher fat meats can greatly lower the amount of fat in your diet and increase your level of health.

Replacing highly processed grains for more nutritious whole grain products can also have a great impact on healthy eating. In nutritional terms, less is often more – that is less processing and less refining. Processing and refining methods can strip many vital nutrients from foods, so choosing less refined whole grain foods is important.

Cooking techniques are also very important when maximizing the health benefits of the foods you choose. After taking the time to choose the healthiest, freshest broccoli in the supermarket, it would be quite a waste to slather that cooked broccoli with cheese and butter, for instance.

It would also be a mistake to overcook that broccoli, especially by boiling it in water for a long time. That is because vegetables can lose significant amounts of nutrients through overcooking. When preparing fresh vegetables, it is best to quickly steam them in the microwave or on the stove, using as little water as possible. Use only enough water to keep the vegetables from scorching.

When cooking potatoes, it is a good idea to eat the entire potato, including the skin. Potato skins contain significant levels of nutrients, including fiber, vitamins and minerals. Cooking a baked potato in the microwave, or on the grill, is a great way to make the skin moist and delicious. In addition, these methods of cooking minimize the need for high fat butter or sour cream to flavor the potato. In place of these high fat options, why not use a dollop of plain nonfat yogurt, or some low fat cottage cheese?

Choosing a variety of foods is important to a healthy lifestyle, but it just as important to limit the amount of certain foods. Foods high in sugar, and those high in sodium should be avoided as much as possible. That doesn’t mean you can’t enjoy that piece of cake or serving of potato chips as an occasional snack; it simply means limiting regular consumption of these high fat, low nutrition products.

When adopting healthier eating habits, it is important to make changes that you can stick with for the long run. After all, a healthy eating lifestyle is just that, a lifestyle. Changing your shopping, cooking and eating habits are not easy, but the many benefits make healthy eating an important habit to get into.
About the Author

Zaak O’Conan discovers and presents useful information on how to enhance and/or repair your life, body and relationships. You’ll find his other articles on eating better and other ways how to improve your life at http://your-health-center.com

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Do you know these smart shopping tips for healthy eating?
Zaak OConan

Any healthy eating plan begins at the grocery store. Learning to make smart choices when shopping for food is the key to the success of any healthy diet plan. Learning to recognize the healthiest, freshest foods is a skill every grocery shopper must learn.

Of course, the logical place to start the healthy shopping trip to the grocery store is at the produce section. Most large modern supermarkets have huge produce sections, often taking up a large portion of the store. It is not unusual for the produce section alone to contain hundreds of choices, so it can be difficult to know the best foods to choose.

When it comes to the produce section of the supermarket, however, it is difficult to make a bad choice. That is because almost all fruits and vegetables are healthy, low in calories and delicious. While there are some high fat fruits and vegetables, such as avocados, they are the exception rather than the rule.

The most important thing to remember when shopping for fruits and vegetables is the old saw that variety is the spice of life. Trying a variety of different fruits and vegetables, including some you may never have heard of before.

Eating a wide variety of fruits and vegetables is a great way to enjoy a healthier diet without becoming bored. Many new diets fail due to boredom, but eating a large number of different fruits and vegetables every day can virtually eliminate that problem.

One way to introduce this variety into a healthy diet is to seek out fresh, in season produce on every trip to the grocery store. Not only are fresh, locally grown fruits and vegetables usually less expensive, but the changing variety will help guarantee fresh new recipes week after week.

Of course the produce section is not the only place to find healthy, nutritious foods. The other parts of the supermarket are also full of both good and bad choices. For instance, when choosing bread, it is best to buy whole grain breads and avoid the more processed varieties. The same is true of baked goods. Whole grain products contain large amounts of fiber and other nutrients that the more refined baked goods may lack.

Important healthy eating decisions need to be made in the meat section of the grocery store as well. This means buying the leanest cuts of meat you can find. In addition, extra fat should be trimmed from the edges of steaks, roasts and chops. You can do this trimming at home, or, better yet, have the butcher do it at the store. After all, why pay extra for what you won’t use?

Even though poultry is generally low fat, not all poultry is created equal. Some varieties, like duck and goose, contain significant amounts of fat. A roast goose or duck can be great for Christmas or other special occasions, but these meats are generally too greasy to be used for everyday meals.

Even low fat poultry like chicken breasts can benefit from some additional trimming. Removing the skin from chicken significantly cuts the amount of fat and calories it contains. In addition, using low fat white meat chicken instead of fattier dark meat is a smart move.

When buying ground meats, always try to buy the leanest varieties you can afford. Ground beef that is 97% lean is a good choice. In addition, ground turkey or ground chicken makes a good, lower fat substitute for ground beef, and it can be used in all recipes that call for ground beef, including tacos, burritos, barbeque, burgers, etc.

One important note about ground turkey and ground chicken, however. Processed ground poultry products can often contain surprisingly high levels of fat. That is because manufacturers often grind up unwanted skin and fat in addition to the lean turkey or chicken. This is a particular problem with lower priced varieties of ground chicken and turkey, so it pays to read the labels and monitor fat content carefully.

Learning to be a smart shopper is a vital part of enjoying a healthy lifestyle.. No matter what your reason for eating healthy, learning to shop smart and buy healthy foods is an essential first step.
About the Author

Zaak O’Conan discovers and presents useful information on how to enhance and/or repair your life, body and relationships. You’ll find his other articles on eating better and other ways how to improve your life at http://your-health-center.com

Tags: Author, Avocados, Boredom, Butcher, Calories, Christmas, Diets, food;, Fruits And Vegetables, Fruits Vegetables, grain products;, Grocery Shopper, Grocery Store, ground poultry products, Healthy Diet, Healthy Diet Plan, Healthy Eating Plan, Large Portion, Logical Place, Nutritious Foods, Recipes, Smart Choices, Spice Of Life, Supermarket, Supermarkets, Turkey;, Variety Is The Spice Of Life, Zaak —

Do you know how to use the five a day rule for healthy eating?
Zaak OConan

The five a day rule is one of the most important rules to healthy eating. The five a day rule refers to the government’s recommendation that everyone eat at least five servings a day of fruits and vegetables. At first blush, five a day seems like a reasonable goal, but most people fail to eat sufficient amounts of these important foods.

It is important to remember the many advantages of fruits and vegetables when applying the five a day rule to your own diet. For one thing, fruits and vegetables taste great, contain fewer calories than many other foods and are full of many important vitamins and minerals. In addition, fruits and vegetables are colorful and beautiful, making them great garnishes and salad toppings.

In addition, fruits and vegetables are easy to prepare, even for the busiest individual. In most cases, fresh fruits require no preparation at all, other than a quick wash and perhaps peeling.

The five a day recommendation equates to roughly two cups of fruit and two and a half cups of vegetables every day, based on the average 2,000 calorie diet. This is not a difficult goal to reach, but it is important to keep the five a day goal in mind when grocery shopping, cooking and planning meals.

One great way to get started toward a five a day lifestyle is with a delicious serving of 100% fruit juice every morning. Apple juice, grapefruit juice and orange juice are all excellent choices for both taste and nutrition.

Fruits and vegetables can also be used as garnishes for other foods. Who doesn’t enjoy a sliced strawberry or banana with their morning cereal? And fruits and vegetables make great snacks as well. Whether you keep a couple of apples at your desk or a selection of carrot and celery sticks in the fridge, having fruits and vegetables readily at hand is a big part of the battle.

Of course variety is extremely important when making any change to your diet, and many dietary changes fail due to boredom. Constantly trying new varieties of fruits and vegetables is a great way to keep yourself interested in your new healthier way of eating. If you’ve never had kiwi fruit or asparagus, for instance, why not give it a try?

Combining attractive colors, shapes and sizes of fruits is another way to provide attractive and interesting meals for yourself and your family. Combining white grapes, red peppers and pineapple chunks can provide a delicious and attractive salad.

It is important to provide constant variety when implementing the five a day plan, particularly if you are cooking for a family. Try making some interesting new dishes, such as veggie pizza, made with fresh vegetables and whole wheat pizza crust, a fresh vegetable wrap, vegetable stir fry or pasta with fresh vegetables.

For those who think they are too busy to incorporate five servings of fruits and vegetables a day into their diet, there is help available. The many ready to eat, prepackaged salad kits on the market make it easier than ever to create a healthy salad on the go. Just keep a bottle of your favorite low fat or nonfat salad dressing on hand and you can enjoy a healthy salad anywhere and anytime.

Even fast food restaurants have made it easier than every to eat healthy, with every major chain now offering at least a few healthy menu items. In addition, most grocery chains offer fresh salad bars where you can create your own healthy lunch even if you’re pressed for time.

When creating your five a day healthy lifestyle, remember that fruits and vegetables make great snacks. An apple, orange or banana provides both great taste and excellent nutrition. In addition, the natural sugars contained in fruits do not provide the sugar high/sugar crash scenario all parents are familiar with.

Topping meals and salads with additional fruits and vegetables is a great way to enhance your new five a day lifestyle. Strips of green and red peppers, broccoli florets, sliced carrots and cucumbers are all great additions to pasta and potato salads. And of course carrots, spinach, apple slices, orange slices, nectarines, pineapples and raisins are all great additions to any salad.

In addition, adding fresh fruits to foods you already eat is a great way to make such foods part of your new lifestyle. Adding berries, bananas or oranges to cereal and yogurt is a great way to make sure you meet your five a day goal every day.
About the Author

Zaak O’Conan discovers and presents useful information on how to enhance and/or repair your life, body and relationships. You’ll find his other articles on eating better and other ways how to improve your life at http://your-health-center.com

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