Spiritual Science as applied to medicine is widely known as Anthroposophical medicine, and is being used by many physicians all over the world – more frequently in certain parts of Europe and North America. This methodology in medicine draws its practices and knowledge from the teachings of Rudolph Steiner, a founder and philosopher, who has founded the school of Anthroposophy.

Anthroposophy is a school of thought that relies on scientific approach in spiritual discernment. Anthroposophical medicine, despite its leanings to spiritual aspects, still relies on established facts and the systematic approaches to modern medicine. It uses fundamental principles in ancient medicine, such as Chinese medicine, Tibetan medicine and Ayurvedic medicine. In a nutshell, it is a more holistic approach, which puts emphasis on the spiritual well being, as much as it does on the physiological one.

The systematic model of AM (Anthroposophical Medicine) relies on the “four-foldness” of being. This means that there are four parts of what decides the general condition of an individual. The first one is the physical body, which is the vessel. The life/etheric body, which is the same as the Chinese idea of chi, embodies the second, while the third level is the soul/astral body. Finally, the fourth one resides in the spirit. In this model, the physician ensures that all these four levels are put under careful scrutiny, and he applies his knowledge of modern medicine and spiritual science in their treatment both in separate levels and as a whole. AM physicians use diagnostic tools, but also rely on intuition and understanding of the patient’s psyche and overall personality. The medicine often used in AM is homeopathic and medicinal, which makes it non-toxic and less risky.

The only drawback is that there are side effects. These side effects are often referred to as the “healing crises”, which results to the temporary worsening of symptoms – such as fever, headaches, nausea, muscle soreness, and many others. This is in harmony with their belief that modern medicine suppresses illness, and not beneficial to a patient’s health in the long run. So the rule of thumb is to draw out the illness in order for the patient to get rid of it completely and thus, pave the way to complete recovery.

Anthroposophical medicine also relies on allied therapies, which include massage therapy, eurythmics (otherwise known as movement therapy). Eurythmics is the science and art of harmonizing our inner spiritual movements. Psychotherapy is another branch of allied therapies, which helps in dealing with sickness and disease on a psychological level. During the first visit, an AM physician makes it a point to educate the patient in the overview of Anthroposophy, since it’s impossible to make any progress with a treatment that involves the mind and spirit without the patient’s conscious awareness. This is in the form of questionnaires and instructional materials, which are given to the patient before the first stage of treatment.

While some fundamentalists in modern medicine have abhorred the practice and made conjectures that it is synonymous to “voodoo”, studies have shown promising results. Whatever the case, Anthroposophic medicine continues to improve our spiritual and physical well being, and is definitely here to stay.

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Eat Right For A Healthy Life
Dr. Shashikant Patwardhan

Our diet is an essential factor for the formation of our body. It is clearly mentioned in an Ayurvedic classic ‘Charak Samhita’ that consuming improper diet in improper way is the main cause of ‘Disease’.

According to ‘Charak Samhita -“An appropriate and suitable diet in a disease is equivalent to hundred drugs and any quantity of drug hardly compares to good results in disease without following proper dietetic regimen”

Ayurvedic has mentioned following principles for living full span of life with perfect health.

Diet should be regulated taking into account the ‘Desha'(territory), ‘Kala’ (Season as well as time of the day) etc. On should be in a habit of taking all six ‘Rasa’ (tastes) in order to prevent nutritional deficiency disorders.

Time of consuming food : A person should take meal only when he feels hungry. Lunch should be taken early between 12 and 1P.M. this coincides with the peak Pitta period, Pitta is responsible for the digestion. Ayurveda recommends that the lunch should be the largest meal of the day. The supper should be lesser and lighter than lunch

Quantity of food : Generally half of the capacity of stomach should be filled with solids, th with liquids and rest kept empty for the free movements of body humors.

Sequence of consuming food :Madhur (sweet) rasa food like fruits are advisable to take in the bigining of meal, food with Amla and Lavana (sour and salty) rasa in the middle and Katu,Tikta,Kashay (bitter ,astringent and pungent) foods should be taken at the end of meal

Method of consuming food :

* Wash the face hands and feet before meal. Dine in an isolated neat and clean place in pleasant environment with the affectionate persons in sitting position.

* Food should be taken after complete digestion of previous one.

* Hard items should be consumed in the beginning followed by soft and liquids subsequently.

* Few sips of water is advised now and then while taking meal.

* Heavy substances are contraindicated after meals and should be avoided

* Consumption of excessive hot food leads to weakness. Cold and dry food leads to delayed digestion. Intake of food prepared by giving extra

heat leads to ‘Glani’. Hence consumption of such food should be avoided

Incompatible Food (Viruddha ahara):

Milk followed by fruits and vice versa.

Soar substance along with milk.

Milk with salt, horse gram, green gram & cow gram

Wheat preparations in gingelly oil(Tila taila)

Hot drinks after alcohol, curd or honey.

Cold and hot substances together

Banana with curd and butter milk

Chicken with curd

Ghee kept in bronze vessel

Radish with jaggery

Fish with jaggery or sugar

Jingelly seeds with kanjika.

Use of incompatible food leads to skin disorders, Gastro intestinal .Disorders , anaemia, leucoderma hyperacidity impotence etc. hence should be avoided.

General Rules about food consumption :

Walk a while after meal to help digestion

No travelling, exercise or sexual intercourse within one hour after meal.

Avoid meals when thirsty and water while hungry.

Avoid meals after exertion

Avoid meals when you are having no appetite.

Don’t suppress the appetite as it leads to body pain, anorexia, lassitude, vertigo and general debility

Don’t suppress the thirst as it leads to general debility, giddiness and heart diseases.

Consumption of the fresh, acceptable, easily available and compatible food with various nutrients is a key to lead a healthy life.

Dr. Shashikant Patwardhan is practicing as ‘Ayurvedic Consultant’ for last 25 years at the city -Sangli , Maharashtra -India.

He has done his graduation in Ayurvedic Medicine and Surgery [B.A.M&S] and post graduate Fellowship of Faculty of Ayurvedic Medicine [F.F.A.M.] From Tilak Ayurved Mahavidyalaya, Pune University , India, during the years 1970-1976.

He is a chief editor and Ayurvedic Consultant of a ‘Comprehensive website on Ayurveda – http://www.ayurveda-foryou.com

He is an author of many books on Ayurveda and is first to publish them in ebook format. He has written ebooks like – Ayurvedic Cure of Diabetes , Home Remedies in Ayurveda , Treat Common Diseases with Ayurveda & Yoga , Ayurvedic Principles Revealed.

He regularly writes articles on various topics in Ayurveda in Ayurvedic health magazines and alternative medicine sites.

[email protected]

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