Are you severely obese? If so, you may be an ideal candidate for LapBand surgery. A consultation with a qualified surgeon is recommended. Before scheduling that appointment, take the time to compare your options. To get started, compare the LapBand surgery with diet and exercise. Which weight loss approach is best for you?

Unfortunately, the LapBand system is costly. In some instances, select insurance providers will cover all or a portion of the costs. If not, the surgery averages between $15,000 and $20,000 in the United States. Even if you do not have this money, it is still possible to pay for the LapBand surgery. Many patients opt for personal loads, credit card payments, payment plans, or the traditional method of saving first.

As for the cost of exercise, it can be free. Unfortunately, this is something that many do not realize. Yes, you can pay $25 or more a month for a gym membership, but it isnt required. In fact, you dont even need a treadmill. Those who are obese are urged to start with walking. You can do this outside or in a local shopping mall free of charge. After time, you can upgrade to more strenuous exercises. If you dont have the money for a treadmill or gym membership, invest $10 in a set of weights or an exercise video.

Unlike dieting, exercising isnt free, but it can be affordable. Your two most expensive options are organic foods and diet foods. Instead, just watch your eating. By opting for a small cup of grapes, as opposed to two Little Debbie cake snacks, you will lose weight by reducing calorie intake.

In terms of results, LapBand produces the quickest results. After undergoing surgery, weight loss will happen over time. With that said, patients tend to experience a significant weight loss in the first month. This is due to the all-liquid diet. Weight gain is common when solid foods are reintroduced, but long-term weight loss is still possible with healthy food choices.

Diet and exercise work, but the weight loss will take longer. The initial weight loss with diet and exercise is water. If you have never exercised before, you will start to notice a change in as little as week. You may be surprised what a daily walk can do for your health and weight. By cutting foods that are high in fats and calories, weight loss will occur. Remember, you will lose weight, but the process will take longer, when compared to the LapBand.

The LapBand has increased in popularity in the United States. It was first approved for use in 2001. Due to its success rate and low risk of complications, it is one of the fastest growing procedures. Although there is a lower risk of complications, when compared to other weight loss surgeries, there is always risk involved. These risks can include complications, such as band slippage, stomach erosion, regurgitation, and death. In most cases, if you are at a high risk for complication, medical professionals advise against the LapBand.

In terms of safety and complications, diet and exercise are more natural weight loss methods. As for diet, as long as you consume healthy foods that you are not allergic to, no complications or side effects will be experienced. In term of exercise, those suffering from severe forms of obesity should develop an exercise plan with a medical professional, such as a primary care physician or trainer. This should reduce the risk of exercise related injuries.

The LapBand system isnt right for everyone. Most doctors have strict criteria that must be met before surgery is decided on. For example, most surgeons operate on those between the ages of 18 and 60, those with a Body Mass Index (BMI) rating of 40 or more, and those with a clear understanding of the necessary diet restrictions. For that reasons, not everyone is an ideal candidate. This means that just because you want to undergo the LapBand surgery, it does not mean that you can.

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No matter how hard we all try to lose weight, no matter how many gimmicks we buy into, no matter how many miracle foods or super foods claim all kinds of weight loss guarantees, just about any family physician will say the same thing when you ask him how to shed a few pounds. Exercise more and eat less. That translates into getting off your butt and move, and following a calorie reduction diet.

The only thing you really need to be concerned about when deciding how you are going to attack your calorie reduction diet plan, is to reduce the number of calories you getting sufficiently enough to make weight loss happen while at the same time getting enough calories (and nutrients) to keep your body from going into starvation mode.

We have long known that calories must be cut from most peoples diets if they are going to lose weight, but if you are one of those people who already has a very limited calorie intake and you still find yourself unable to lose weight, you may actually need to eat more calories! This is what happens: Your body is designed to survive at all costs.

That means that, according to your bodily system, if you go eating 800 calories a day all of a sudden, your body system begins to think some tragedy has befallen you and you are unable to find food. So, your body goes into ultra drive to protect you and conserves its consumption of calories so you dont starve to death. If you have long been eating carefully-counted food as part of a long-term calorie reduction diet and you have stopped losing weight, consult your physician for advice about whether or not to add more calories to your eating plan.

Even though many people find themselves in the above category, most of us still eat more than we can burn off, so we need to follow a calorie reduction diet. The easiest way to do that is to cut out anything we know is fattening. It really isnt all that complicated. If food is naturally occurring, it is likely to be the best for you and most likely to be a good part of a calorie reduction diet.

That means you should be spending ninety percent of your grocery shopping time in the produce and meat sections. Eat lots of raw or steamed vegetables, consume a moderate amount of lean protein, and avoid man-made food as much as possible. Before you put it in your buggy, ask yourself, Did nature provide this or did man? If the answer is man, leave it in the store.

Examples of man-made items include: bread, pastries, canned vegetables, pretzels, potato chips, cakes, pasta, egg noodles, and so on.

Examples of nature-provided items include: broccoli, green beans, carrots, fruits, lean meats, nuts, and so on.

Along with counting calories, look for God or nature-created foods when choosing how to eat on your calorie reduction diet.

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You and I both know that with a little self-control, exercise and eating healthy we can experience a fifteen pound weight loss fairly quickly. The real challenge comes from keeping it off permanently and staying healthy in the process. We also know it’s easier to say it than it is to do it.

What you may not know is you may have some preconceived ideas about how to do it and the fact is those ideas are false. It’s not your fault you believe them, because they have been preached for so many years, by so many people. These legends have taken on a life of their own, when in fact they need to die and be buried forever. This article will give you the true way to shed the extra fat and keep it off.

1. Legend–Skip Breakfast to lose weight: Not a good idea!
In order for you to lose weight quickly and safely you must eat breakfast. This is what will kick your metabolism into high gear for the day after resting all night. Skipping it also means your body will draw the energy from lean muscle not the excess fat.

2. Legend: Low carbohydrate diets will make it easy to keep off the weight: Partly true, but because your body needs carbohydrates for your energy and the building of muscles you may cause more damage to your overall health. In other words you could negate the good you have done with the weight loss.

3. Legend: Eating what you want when you want it as long as you exercise: Not True! Just because youre exercising to burn the calories does not mean you can go carte blanch when you eat. It’s important for you to eat the right foods such as veggies, fruits and lean meats. When you practice the right diet you will keep the weight off naturally and safely.

4. Legend: Restrict your calories to keep weight loss down: Partly true again. You and I both know that true weight loss comes when we reduce the amount of calories we eat. Calories we won’t burn! But if you reduce your calorie intake way under what you need, for your body to function properly, you are asking for trouble. It’s important for you to know how many calories your body needs to stay healthy.

There are many more legends or myths that need to be buried, but its beyond the scope of this article. Losing weight the right and healthy way doesnt take an IQ of 160 to figure it out. Nor is it difficult once you set your mind to it.

Look, let’s face it! There is only one way to lose 15 pounds and keep it off permanently. You and I both know what it is. It is a combination of self-control, eating healthy and exercise. Weight loss is not a game, for some of us; it’s a matter of life and death. Which one is it going to be for you?

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Variety Is The Key To A Healthy Diet
Dave Saunders

When examining the diets of my clients, I commonly find that even of those who tell me they eat from a healthy diet actually eat from a very narrow selection of foods. Most of their food choices are also processed or heavily prepared before eating. These people also frequently complain of failed diets and of their desire to maintain a more healthy weight and to feel the benefits they expect from a healthy diet. One of the most frequently cited reasons that diets and attempts at healthy eating fail is boredom. Many people simply do not know how to meet the challenge of keeping a healthy diet interesting day after day.

With just a little bit of planning and the huge variety of fruits, vegetables, whole grains, meats and other healthy foods at the local grocery store, it is possible to create exciting, nutritious meals that will keep boredom at bay.

The key to the success of any plan for healthy eating is to eat what you like, but to exercise moderation when it comes to the less healthy foods. Improving your level of health and fitness does not mean saying no that piece of chocolate cake, but it does mean limiting yourself to one piece, and possibly a smaller piece than you normally eat. A key contributing factor in unwanted weight gain is lack of portion control. Restaurants provide portions which often provide the entire daily recommendation for calorie intake, but in a single meal!

A healthy diet contains all types of foods, including carbohydrates, proteins, and even fats. However, there is a significant difference in the quality of the fats in fried foods compared to the fats in a lightly cooked fish, an avocado or flax seed. Seek out quality sources of nutrition and limit your intake of processed foods. Look through some simple cookbooks with pictures. Look for a small collection of appealing dishes that use similar ingredients. This way you can economize at the grocery store by shopping for ingredients you can use for an entire week. Do not buy too far in advance and avoid buying ingredients in bulk because you will likely get tired of them before you finish using them up.

The revised USDA food pyramid contains five major food groups – grains, vegetables, fruits, milk and dairy, and meat and beans. When choosing foods from these groups, it is important to eat an appropriate amount of a wide variety of foods from every food group. Doing so will not only give you a great deal of variety and keep boredom from setting in, but it will provide the best nutritional balance as well. Seek out new food items and try them out. Perhaps you can choose a new type of bean or a fruit that is new to you. If you don’t like it, you don’t have to buy it again, but try new foods and think about how the flavors might work in simple dishes or as replacement ingredients in your favorite recipes.

When choosing foods from within the various food groups, some choices are naturally better and healthier than others. For instance, choosing skim or 2% milk instead of full fat whole milk is a good way to cut down on both extra fat and calories. Choosing poultry or lean meat is a great way to get the protein you need every day without extra fat, cholesterol and calories. You don’t even need to eat animal protein for healthy protein intake. Even champion bodybuilder, and vegetarian, Bill Pearl, manages to get all the protein he needs from vegetable sources only. You don’t have to “go vegetarian,” but you don’t have to eat an animal every day either.

Not all low fat foods are created equally. Check the label! Many low fat foods add starches and sugars which will raise insulin levels and may lead to unwanted weight gain. Remember, your body is designed to store extra sugar in the fat cells around your middle, so low fat eating isn’t necessarily going to help you loose weight if that is your goal.

Cereals and breads that carry the whole grain label are healthier than those that do not. Not all breads labeled whole wheat are entirely whole wheat. Don’t forget to check the label. Even in the world of fruits and vegetables some choices are better than others. For instance, peaches packed in heavy syrup add unnecessary sugar to the diet, while those packed in water or juice provide better nutrition. The best sources are always the unprocessed variety.

Eat seasonal foods when they are available. Berries are excellent sources of essential nutrients, and antioxidants. Eat them raw, in homemade smoothies, and as toppings for a desert. Berries can also be an excellent ingredient in entries as well. Search your cookbooks, or the Internet, for great recipes that are quick and simple. In the fall, the many varieties of gourds provide a surprisingly wide range of flavors and nutrition. They are also an excellent source of dietary fiber, which is a critical factor in the support of optimal health.

Eating well does take a bit more effort than popping a prepared meal in the microwave, but with a little bit of planning it should not require a significant time investment. You also don’t need to be a gourmet cook. Preparing your own meals is easier than you may think so give it a try and don’t be afraid to mess up a dish from time to time. The learning experience will lead to you being an even more skilled cook. The benefits include better nutrient intake, and lower intake of sodium, transfats, and preservatives. Invest a little time for a healthier you and enjoy the wide variety of tastes that real, unprocessed foods have to offer.
About the Author

Dave Saunders is a professional lecturer, and certified nutritional educator. He enjoys creating interconnections through his writings and lectures to help others create context and see new discoveries and technologies in more a practical light. You can find out more about how to maintain a healthy diet at www.glycoboy.com.

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