If you are obese and have a Body Mass Index (BMI) of around 40 or higher, you may be an ideal candidate for the LapBand surgery. If it is a procedure you are interested in undergoing, please continue reading on for a few helpful tips.

First, schedule a consultation appointment. You may have already decided that the LapBand system is right for you, but your doctor may have other thoughts. Do not get your hopes up, schedule a consultation appointment first.

Speaking of eligibility, what are your chances of being an ideal candidate for surgery? On average, LapBand surgeons recommend that patients be between the ages of 18 and 60 and about 100 pounds overweight. Not only that, a clear understanding of the surgery and what is expected from each patient is required.

Before your LapBand surgery, you will have multiple meetings with your doctor. You can consider these prolonged consultations. LapBand surgery is more than just a weight loss procedure; it is a lifestyle change. For that reason, there is a lot of preparing before the surgery. This will be done with the guidance of a LapBand surgeon.

In the weeks leading up to your surgery, your doctor will have you restrict your diet. On average, this is two to three weeks beforehand. In addition to restricting your diet to healthier foods, protein supplements will be added. Myocel is the brand most doctors recommend. These dietary chances are important, as it helps to prepare the body for surgery.

The above mentioned preparation involves a small amount of weight and fat loss. Many suffering from obesity have large livers. This is not safe for surgery. When fat is reduced around the liver, spleen, and stomach, surgery is easier and safer.

As previously stated, patients need to adjust their diet to prepare for the procedure. Foods that are high in sugar, fat, and claries need to be eliminated from the diet. Once again, this prepares the body for surgery by reducing fat content and giving you a healthier body that can heal easier.

Your doctor should provide you with a list of approved foods. Despite the possibility of a variance, there is a common list of approved foods. These foods include fruits, vegetables, lean meats, eggs, yogurt, and oatmeal.

For many obese individuals, diet restrictions are hard. Not only will doctors use this pre-surgery diet as surgery preparation, but as a test. If you are unable to avoid junk food, you are not the best candidate for LapBand surgery. To prevent complications during and after surgery, diet restrictions are necessary.

Many LapBand surgeons recommend meeting with a dietician. Even if a healthcare professional does not make the request, an appointment is beneficial to patients.

As for the procedures themselves, they vary depending on the hospital in question. You may be asked to spend the previous night in the hospital or you could arrive the morning of your surgery. Regardless, you will be asked to refrain from eating and drinking before midnight.

When preparing for any type of surgery, time off from work is a must. If your LapBand surgery is successful and complication free, hospitalization should be less than 24 hours. Even still, you may need to wait 7 days before returning to work. If your job duties include heavy lifting, consult with your surgeon first.

In addition to time off from work, you need to arrange transportation to and from surgery. Use the assistance of a friend or family member. You will be able to move before and after the surgery, but pain and discomfort is common. Reduce your stress and movement by arranging a ride to and from surgery.

The above mentioned steps are just a few of the many ways you can and should prepare for the LapBand surgery. Most importantly, schedule a consultation appointment. If you are deemed an ideal candidate for the LapBand system, your doctor will advise you on the next steps.

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Are you severely obese? If so, you may opt for the LapBand surgery. The LapBand surgery is one of the most common and popular weight loss surgeries in the United States. This popularity is due to the adjustable band that is inserted, as opposed to stomach cutting and stapling. If that wasnt ideal enough, the LapBand procedure is fully reversible and adjustable without surgery!

If you are obese, the first step in seeking help with the LapBand system is to schedule a consultation appointment. Depending on your payment options, a referral may be required from your primary care physician. Once you are able to meet with a surgeon, it will be decided if the LapBand surgery is right for you.

On average, ideal candidates for this weight loss procedure are between the ages of 18 and 60 and have a Body Mass Index (BMI) of 40 or more. These are the most common eligibility requirements used by surgeons. With that said, there is another important eligibility requirement. That requirement involves dietary change. To see success with the LapBand surgery, you need to restrict your diet.

There are many reasons for obesity. One of the most common causes is poor eating habits. If you are known for overeating or eating foods that are high in fats and calories, you may be concerned with diet restrictions. This is a legitimate concern. Not only will diet restrictions improve your chances of weight loss, restrictions lessen the risk of complications.

So, what type of diet restrictions are expected following a LapBand surgical procedure?

In the days following the LapBand procedure, an all-liquid diet is recommended. For the first few days, a clear liquid diet is needed. The clear liquid diet will be the hardest stage to overcome. Your diet options include diluted apple juice, chicken broth, sugar free gelatin, and non-carbonated drinks. When possible, opt for flavored liquids, as flavor may help to clam cravings.

Depending on your progress, a full liquid diet is the next step. Typically, full liquids are introduced after 7 days. At this time, pudding, yogurt, milk, and soup can be incorporated into your diet.

At around two to three weeks post-surgery, pureed foods will be incorporated into your diet. There are affordable puree systems available for sale online and in most department stores. These can enable you to enjoy many of your favorite healthy foods. Although they will look different, the tastes should be the same.

At around one or two months following the LapBand system, solid foods can be introduced. You have been waiting patiently for this time. Remember, it is important to eat healthy. Sweets are allowed, but only in moderation and they are not advised right away. Instead, consume fruits, vegetables, and lean meats.

Once solid foods are incorporated into the diet, many patients experience difficulty. It is not uncommon for some to overeat. This is not advised. Overeating can cause temporary pain, discomfort, and vomiting. To prevent this from happening, take slow and small bites. Stop eating when full.

As previously stated, your LapBand surgeon will closely monitor your progress and your diet following surgery. This is not only done to examine the risk of complications, but to make adjustments. It is common for the LapBand to be adjusted in the weeks or month following surgery. Different patients have different needs in terms of band size. For that reason, do not be alarmed if an adjustment is required. Lucky, this is done with the use of a thin needle and saline. You will not need to undergo surgery.

So, there you have it. You now know what is expected of you post-surgery. If you do not feel as if you can spend weeks on an all liquid diet, do not give up hope. Meet with a dietician and start making small changes to your diet. Not only will you better prepare your body for the LapBand surgery, but you may also find that you dont need it to lose weight!

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Tags: Apple Juice, Body Mass, Body Mass Index, Body Mass Index Bmi, Carbonated Drinks, Care Physician, Chicken Broth, Clear Liquid Diet, Consultation Appointment, Diet Options, Diet Restrictions, Dietary Change, Dietician, Eating Habits, Eligibility Requirement, Eligibility Requirements, First Few Days, Full Liquid Diet, Lapband Procedure, LapBand surgeon, Lapband Surgery, Legitimate Concern, obesity;, pain;, puree systems, surgeon, surgery, United States;, vomiting, Weight Loss Surgeries —

Rapid weight loss is possible, thanks to a surgical procedure called the gastric bypass. In essence, this weight loss surgery reduces the size of a part of the stomach and connects it to the small intestine. By doing so, it prevents overeating and helps gain satisfaction after eating small meals. After the surgery, the stomach volume becomes smaller and, as a result, can contain only 1 ounce of food (which stretches to 8 ounces over time).

Have you gone through weight loss surgery? Because of the changes in your digestive system, you need to follow a diet after the surgery. You also need to consult a registered dietician to know the foods you must eat, how to eat them, and how much to eat. Your post-surgery diet must be planned carefully to avoid sudden weight gain and other complications such as vomiting. Also, the right diet helps shorten the recovery period, ease pain on the surgical areas, and adjust your body to the changes in eating habits.

For the first two days after your surgery, eating is not allowed. Then after several months, you are required to eat certain foods that vary in softness and texture. Weight loss surgery patients follow a diet progression that begins with liquids and proceeds to pureed foods and soft foods. The first phase is the liquid diet consisting of water, milk, juice, broth, and soup. It is followed by three to four weeks of puree diet that includes foods with a texture of a thick liquid or a smooth paste.

Examples are yogurt (low fat or sugar free), oatmeal, pureed meat, and pureed fruits, among others. The third phase is an eight-week soft diet that consists of foods that are easy to chew such as fresh fruits, ground meats, and cooked vegetables. Afterwards, you can move on to the last phase, which is the solid diet. Just be sure to avoid overeating and skipping meals.

Usually, every meal should include foods rich in protein such as cheese, lean meat, and eggs. You need protein because it helps in repairing and maintaining the tissues in your body after the surgery.

After the surgery, it is recommended that you start with six small meals everyday. After a few weeks, move on to four meals a day and then reduce it to three meals a day once you have started following a regular solid diet.

The rate at which your body adjusts to the new diet and eating habits determines how fast you must proceed from one diet phase to another. Most patients begin eating solid foods three months after the surgery, but for some, it can happen sooner.

When complemented with regular exercise, following the right diet leads to a 50 to 60 percent weight loss two years after the surgery. Whats more, you enjoy the weight loss benefits of the surgery for good of you consistently maintain the right diet.

Of course, theres a price to pay for not following the doctors or dieticians recommendations on diet and exercise. Weight gain is the usual result of bad health practices such as lack of exercise, overeating, and high-calorie food and beverage intake. If it happens to you, visit your doctor to discuss the possible solutions. That way, you will be able to get the most out of gastric bypass surgery.

Tags: beverage intake, Bypass Surgery, Dietician, food;, Fresh Fruits, Gain Satisfaction, Gastric Bypass, Gastric Bypass Surgery, Ground Meats, high-calorie food, Lean Meat, Liquid Diet, Overeating, pain;, Paste Examples, possible solutions, Pureed Fruits, Rapid Weight Loss, Recovery Period, Registered Dietician, Skipping Meals, Small Intestine, Smooth Paste, Soft Diet, Sudden Weight Gain, surgery, Surgery Patients, Surgical Areas, vomiting, Weight Loss Surgery —

Men And Food Allergies What’s Healthy and What’s Not Part1
Robert Walker

The Basics of Food Allergies In Men

Allergies affect the lives of millions of people around the world. Fresh flowers, a friends cat

or dog, even dust can make people itch, sneeze and scratch almost uncontrollably. But what about

that seemingly innocent peanut butter sandwich, glass of milk or fish fillet? Learn more about

food allergies and steps you can take to reduce your risk of exposure to potentially dangerous

food allergens.

The Basics
Common Symptoms of Food Allergies
Most Common Food Allergens
Diagnosing Food Allergy
Treatment for Food Allergies
Other Resources
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The Basics
Each year more than 50 million Americans suffer from a variety of allergic diseases such as;

atopic dermatitis and other eczemas, hives, allergies to venom of stinging insects (honeybees,

wasps, and fire ants), allergic drug reactions and food allergies. According to the National

Institutes of Health, approximately 5 million Americans, (5 to 8% of children and 1 to 2% of adults) have a true food allergy.

Food Allergy vs. Food Intolerance

Food allergy, also called food hypersensitivity,is a reaction of the bodys immune system to

something in a food or an ingredient in a food usually a protein. Food allergens are not broken

down by cooking or the digestive process. As a result, they enter the bloodstream and cause

allergic reactions throughout the body. Food allergies can cause life-threatening reactions.

Other reactions to foods are called food intolerances or food idiosyncrasies. Food intolerance is

an adverse reaction to a food substance or additive that does not involve the immune system.

These reactions are generally localized, temporary, and rarely life threatening. Lactose

intolerance is an example of food intolerance.

Note: It is very important for individuals who have true food allergies to identify them and

prevent allergic reactions to food because these reactions can cause serious illness and, in some

cases, be fatal.
Common Symptoms of Food Allergies
Symptoms of food allergy differ greatly among individuals. They can also differ in the same

person during different exposures. Allergic reactions to food can vary in severity, time of

onset, and may be affected by when the food was eaten.

Common symptoms may include: skin irritations such as rashes, hives and eczema, and

gastrointestinal symptoms such as nausea, diarrhea and vomiting.
Sneezing, runny nose and shortness of breath can also result from food allergy.
Some individuals may experience a more severe reaction called anaphylaxis a rare but

potentially fatal condition which may include swelling of the throat, difficulty breathing,

lowered blood pressure and unconsciousness.
Symptoms usually appear rapidly, sometimes within minutes of exposure to the allergen.
Seek immediate medical attention standard emergency treatment often includes an injection of

epinephrine (adrenaline) to open up the airway and blood vessels.

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Most Common Food Allergens
The eight most common food allergens include:

Milk (including yogurt and ice cream, and anything that is made with milk)
eggs
peanuts
tree nuts (such as walnuts and almonds)
soy
wheat
fish
shellfish (such as shrimp, crayfish, lobster, and crab)
Note: These food allergens cause more than 90% of all food allergic reactions. However, many

other foods have been identified as allergens for some people.

Diagnosing Food Allergy
If you suspect you have a food allergy, get a medical evaluation. Treatment is basically avoiding

the food(s) after the specific food allergy is identified. You should see a board-certified

allergist to get a diagnosis, and a dietician to plan the proper diet.

Making a diagnosis may include a thorough medical history, analysis of a food diary, and several

tests including skin-prick tests, RAST tests (a blood test) and food challenges. Once a diagnosis

is complete, an allergist will help set up a response plan that may include taking medication by

injection to control allergic reactions.

Treatment for Food Allergies
Currently, there are no medications that cure food allergies. Strict avoidance is the only way to

prevent a reaction. Once the specific food has been identified, it must be removed from your

diet. It is important to read lengthy, detailed ingredient lists on each food you are considering

eating. The Food and Drug Administration requires ingredients in a food to appear on its label.

You can avoid most food allergens if you read food labels carefully, and avoid

restaurant-prepared food that might have ingredients to which you are allergic. Dont be shy

about asking for more information if the menu isnt clear.

Unfortunately, you cant take a medication in advance to reliably prevent an allergic reaction to

a specific food. However, there are several medications that will relieve food allergy symptoms

that are not part of an anaphylactic reaction. These include antihistamines to relieve

gastrointestinal symptoms, hives, or sneezing and a runny nose, and bronchodilators to relieve

asthma symptoms. These medications are taken after you have inadvertently ingested a food to

which you are allergic, but are not effective in preventing an allergic reaction when taken prior

to eating the food.

Note: Randomly taking different food groups out of your diet can cause other health problems.

Seek the help of a doctor before making significant changes in your diet.

Other Resources
This is just a brief overview. For more information, check out these resources:

Click Here http://todays-man-health-advocate.com

Food Allergies:
Websites*:

American Academy of Allergy Asthma & Immunology
Asthma & Allergy Foundation
Food Allergy & Anaphylaxis Network
Food and Drug Administration
International Food Information Council
USDA Food and Nutrition Information Center

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Consumer Focus: The Basics of Food Allergies

Tips for Avoiding Food Allergies
Eight percent of children in the U.S. are estimated to be affected by food allergies, along with

up to 2% of adults. The eight most common food allergens milk, eggs, peanuts, tree nuts, soy,

wheat, fish and shellfish cause more than 90 percent of all food allergic reactions. However,

many other foods have been identified as allergens for some people.

About the Author

Robert Walker is a health information marketer and writer that writes for
The Men’s Health Advantage Report at http://todays-man-health-advocate.com.

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