Healthy supplements make diet pills obsolete!
Healthy supplements make diet pills obsolete!
Armand Dupuis
Diet Pills
Taking diet pills is definitely not an effective weight loss strategy, because as soon as you stop taking them, all the weight you lost will return with a vengeance, because…
Most diet pills are nothing more than drugs which act as appetite suppressants, and the side effects can be devastating or even deadly so it’s not a good way to lose fat.
Most of them will usually act as effective appetite suppressants, which means that you won’t be hungry and will stop eating. Of course you are going to lose some weight, but…
When you are not eating, you are on a starvation diet, and your body responds by slowing down your metabolism, because it is being deprived of essential nutrients which it needs to survive.
Eventually, you have to stop taking the pills or you’ll die. When you do stop, your hunger will return with a vengeance, because your body is trying to replace the nutrients it’s been lacking, and just look at the…
Side Effects of Diet Pills
Many of these diet pills are addictive and some of the side effects are high blood pressure, liver irritation, headaches, dizziness, sexual difficulties, increased heart rate, diarrhea, and even death, plus…
Guaranteed, you’ll regain all the weight you lost and then some, because now your metabolism is much slower than before, so in other words…
Diet pills make you gain weight in the long run, and also, just look at the harm to your body from both the starvation and the side effects.
That’s too high a price to pay for temporary weight loss. Instead…
Replace Diet Pills with Supplements
For healthy weight loss!
Healthy supplements are much better than diet pills for healthy weight loss. Also, supplements make a safe appetite suppressant without slowing down your metabolism, and… Make Diet Pills Obsolete!
People take diet pills in order to stop eating, but eating is required for survival. The reality is that you need to stop eating the junk foods, however…
That’s a lot easier said than done, as you are craving food because your body is asking you for nutrients which is not in the food you’re eating. The reality is that…
You can never satisfy your cravings, without giving your body “what it is craving”.
Healthy Supplements Satisfies Your Cravings
When you take the right kind of supplements, your body becomes more nutritionally satisfied, which greatly decreases your cravings, so you’ll lose some fat, without slowing down your metabolism, and you won’t regain all the weight you’ve lost.
But here’s the problem…
Not all Supplements are Created Equal
In order for your supplements to be an effective appetite suppressant, you need to take only “Quality Supplements” that your body can actually absorb, because…
When you take most vitamin and mineral supplements for example, it’s common knowledge that your body will only absorb about 4 to 5% of the nutrients in them.
It doesn’t seem to matter if you buy your supplements from a drugstore, a health food store, or if they are prescribed by a doctor.
What’s the point in spending money for supplements, if your body can’t absorb them, or if the nutrients you body is lacking is not in them to begin with?
Most people take lots of supplements, but they are still craving food all the time, and that means…
The supplements which you are taking are not making you nutritionally satisfied; otherwise you wouldn’t have all those cravings and keep gaining fat.
Breakthrough Super Supplements
In the Slim and America Weight-Loss Project, we only recommend supplements which are absorbed by the body, otherwise what’s the use?
Over the years we’ve come across a variety of different supplements which will affect different body functions, and just recently, we’ve come across a line of super supplements which act as effective appetite suppressants, because…
They are being fully absorbed by the body, and therefore making the body more nutritionally satisfied, otherwise, the cravings would remain.
Not only are our students who are taking these supplements eating a lot less, but they are also reporting a lot more energy, and a lot more stamina to get through the day.
The net result is…
Faster weight loss
Faster and safer weight-loss results are now possible without slowing down your metabolism, so that more effective fat burning takes place 24 hours a day, seven days a week. Weight loss that stays off!
Everybody is different, so the trick is for you to find the supplements which will give you the best results. Today there are many supplement manufacturers who have top quality products, however…
There are many others, who make misleading claims for products that are not only totally useless, but some can also be very dangerous to your health, so how can you know for sure what’s best for you?
The answer is simple: if the products solve your problem, “Great”, if not, they’re a waste of money and you should get your money back.
If you take a good comprehensive general supplement and are eating at least reasonably healthy, you’ll become more nutritionally satisfied and it should take a lot of your food cravings away, otherwise you are not absorbing them and they are a waste of your hard earned money.
Becoming more nutritionally satisfied is the only way to get rid of food cravings in order to lose weight permanently.
Diet pills on the other hand, work exactly the opposite and slows down your metabolism 24 hours a day, seven days a week, so…
Only a natural weight loss system together with healthy and effective diet supplements is the answer to staying permanently slim, fit, and healthy.
Isn’t your health your greatest asset?
Not only is losing weight in a healthy way, “real easy” once you know how, but more importantly…
The weight stays off!!!
What’s the point in losing and regaining the same 20 or 30 lbs. over and over again? That’s what happens when you slow down your metabolism by taking diet pills, instead of losing the fat the right way to begin with,.
Why Not Lose It 4 Life
Only by following a safe and easy system like the Slim America weight-loss program, will you be able to burn the fat much faster, and lose the weight for the rest of your life, so diet pills are just not an option.
About the Author
Armand Dupuis is a Personal Trainer, Lecturer, Teacher, & Permanent Weight Loss Specialist, who has been a Serious Researcher into Human Consciousness for 5 Decades.
Mr. Dupuis has presently specialized his Teachings, into a powerful permanent and “free” Weight Loss System, and Information is available on his Web Site.
http://www.slimamericaweightlossproject.com/ga
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Healthy Eating Tips For Busy Women
Healthy Eating Tips For Busy Women
Phil Beckett
Healthy Eating Tips For Busy Women
By Phil Beckett
The following healthy eating tips will help you feel great, look great, carry out every-day activities better and empower you to keep it up for many years to come.
Poor health for most women is the build up of poor life-long nutrition choices and the lack of exercise, both cardiovascular and weight exercise. If you make good choices now and exercise on a regular basis, you’re less likely to become a strain on the health system years later.
And its been proven over and over for many years that women who do make these good choices tend to be healthier and live longer.
Youve probably heard most nutritionists say that breakfast is the most important meal of the day. And it is because if you eat breakfast youll not only gain fuel for a high-energy and productive day, but youll also have a tendency to make better food choices during the remainder of the day.
The mistake most women make when making a choice for breakfast is to just eat cereal. And it doesnt help with all of the commercials out their telling us that cereal is all you need.
Yes, cereals rich in fiber like bran flakes, oat bran, all-bran, and raisin bran are very healthy for you. And most types of cereal with a banana, strawberries, low-fat milk etc are very good for you.
But it’s important to know that while they may contain ample carbohydrates, calcium, fiber, other nutrients, are low in fat and easy and quick to make, they dont contain nearly enough protein.
And its the protein thats more than likely the missing ingredient in your diet.
Your muscles need protein, and cannot function properly without it. Women who attempt to lose fat and/or tone up their muscles, will get the best results when they consume an ample amount of protein with breakfast.
But it difficult to get good quality protein during breakfast, unless you were to eat a bunch of eggs and bacon, which of course would lead to a whole other problem
So how do you get enough protein without eating fat?
Well the only way you can is to include Whey protein. Whey protein is a powdered supplement that you can buy in any health food store and most super-markets.
All you have to do is either mix one scoop in with your cereal (it dissolves very easily) or just stir a scoop in a glass of water. Either way its the best way to get the protein you need at breakfast.
Dont focus on any one meal. All of your meals should be nutritionally well-balanced. Meaning they should contain protein, carbohydrates and some fat. Fat will help dramatically to keep your energy levels high.
If you’re dieting you need continually fuel your body throughout the entire day. This means a minimum of 4, but preferably 6 meals each and every day. This way you’ll have the energy to exercise properly and wont crave any large unhealthy meals.
Dont get caught up in the Fat-free food frenzy. Fat-free foods are very high in simple carbohydrates and will increase your insulin, which will Feed your fat cells making you fatter very quickly.
A good nutrition plan starts when youre making your grocery list. Then of course you have to stick to the list! Another good idea is to shop for your groceries just after youve eaten. This way you wont be tempted to fill up the cart with junk food.
Nutritionally poor food is fine in moderation. But dont over-do it. Take one day each week to satisfy your cravings. You wont eliminate all the good things youve done over the rest of the week. There’s little wrong with it and in fact itll help you stay on track.
If you try to eliminate your favorite junk food completely itll lead to binge eating in only a couple of weeks. Then youll have a lot of trouble getting back on track.
When it comes to meats chicken, tuna (and most other fish) and turkey are your best choices. Theyre lower in fat, which means theyre lower in calories as well and have less cholesterol.
But dont eliminate red meats. Theyre not only an excellent source of protein but also of
iron, zinc and creatine (which helps tremendously with fitness). So try to include a couple of meals each week that contain red meats.
Bananas, oranges, grapefruit, and other citrus fruits are the best fruits. They’re rich in vitamin C and potassium. Eat fruit and drink juices daily. But be aware fruits and fruit juices contain a lot of calories, so if youre trying to lose weight once a day is good enough.
Supplements are meant to supplement healthy eating, not compensate for poor eating habits. But if you arent getting the nutrients you need, for example youd need to drink a ton of milk plus take other calcium rich foods each day to get the calcium you need, then a calcium pill a day may be a good idea.
Exercise is not an option. Cardiovascular exercise and more importantly resistance exercise (weight lifting) is essential for good long-term health. Muscles will increase your metabolism making it possible to lose fat, and resistance exercise has amazing benefits for your heart and other organs.
A daily vitamin E may help protect against heart disease and cancer. Because people cannot easily get enough vitamin E in common foods, a supplement of 200 to 400 international units (IUs) per day is a wise health investment.
About the Author:
Phil Beckett is the author of The New Womens Guide To Successful Weight Loss & Fitness and the Fitness Director at Womens Health & Fitness Inc. Hes helped thousands of women succeed with their weight loss, health & fitness goals over the past 14 years. Visit http://www.womens-health-fitness.com to contact Phil with your questions.
About the Author
About the Author:
Phil Beckett is the author of The New Womens Guide To Successful Weight Loss & Fitness and the Fitness Director at Womens Health & Fitness Inc. Hes helped thousands of women succeed with their weight loss, health & fitness goals over the past 14 years. Visit http://www.womens-health-fitness.com to contact Phil with your questions.
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Eating Can Be an Adventure – Keep It Interesting,
Eating Can Be an Adventure – Keep It Interesting, Simple, Healthy, and Fun
Alan Detwiler
I have been preparing my own meals for many years. Like most people, I suppose, I would fix only familiar dishes. That has changed. For health benefits, I began eating more fruits and vegetables. Trying unfamiliar vegetables and fruits made eating interesting and more
enjoyable. Many of those new fruits and vegetables became favorites. I tried many other foods that were new to me, for example, whole grains, various types of beans, seeds and nuts. Many of those became favorites. Using unfamiliar ways of preparing food also made eating more of an adventure. A few of my favorites are pesto (pureed greens and oil), raw foods that are normally eaten cooked, and unusual combinations such as bread with peanut butter, covered with pizza sauce.
The circumstances of my life encouraged more changes. Making do with a small amount of money gave me a liking for oatmeal, beans, and other very low-cost foods. Growing up on a farm and having a garden each year provided new fruits and vegetables to try and enjoy. Having been raised to ‘waste not, want not’, helped me not to pass up unusual foods: gifts such as my sister’s ‘beans ‘n’ greens’, the landlord’s parogies, and my son’s homemade deer jerky. The point is: The changes in my diet gave me more foods to enjoy. I now know that I can like a great many unfamiliar foods. At first some of those foods may not be enjoyed because they are so different and are unrecognized as a ‘goody’. For me, that recognition is typically made gradually by many small trials. Once that recognition is made, the food ‘hits the spot’ and can be nutritious, healthy and convenient. Then I have yet another food to enjoy.
The process of trying new foods and having them become enjoyed fare, makes eating an adventure. Eating becomes more interesting and more enjoyed. Meals become more than a time to enjoy what I have enjoyed before. Awareness is heightened by experiencing the unfamiliar.
There is anticipation of discovery of a new enjoyment. Meals become pay-off times of previous experimentation efforts. The food is more appreciated for having creative effort invested in it. Perhaps I have gained a health benefit, saved some prep time, saved money that can be used for some other purpose, and have added to my repertoire of pleasure.
A cookbook might help you get ideas about what new foods to try. A cookbook about a particular ethnic food or some other unfamiliar category of food would be particularly helpful. Buy one or get one from the library. Some ethnic categories are Middle Eastern, Southeast Asian, African, soul food, Southern, and Mexican. Other categories are health food, quick and easy recipes, weight loss diets, vegetarian recipes, and using food from the garden. You might even enjoy some obscure categories such as pioneer/early American food, Native American food, wild food, early European food, food from storage, and low cost food. I particularly like quick and easy cookbooks.
If you need help becoming comfortable with trying new foods, try small changes:
– Eat breakfast foods at lunch or supper.
Or try a vegetable at breakfast. If you normally have a sandwich at bedtime, have a salad instead.
– Try different brands from the ones you normally use.
– Leave out one or more ingredients from your standard recipes.
Or change the proportions – a little more of this or a little less of that.
– Substitute a similar ingredient for a usual ingredient, for instance, orange juice concentrate or lemon juice instead of vinegar on a salad.
– It may help to eat smaller portions but include a greater number of foods at each meal. That may help you develop a liking for variety.
– Try unusual combinations such as cooked chicken and raw fruit cut in small pieces and mixed together…or pizza sauce on a peanut butter open-face sandwich…or a teaspoon of honey or pancake syrup on a dark green, leafy salad.
Salads are great to experiment with. Many vegetables can be enjoyed in a salad. Try various amounts and combinations of carrot, tomato, cabbage, broccoli, bell pepper, cucumber, or other vegetables you enjoy. Use other types of greens: romaine lettuce, bibb lettuce, collards, mache, and basil. Dressing can be just oil, pesto, syrup, tomato sauce, ketchup, fruit juices, mayonnaise, peanut butter softened with oil, and even jam or jelly. Dressing can be used to soften the strong flavor of raw cabbage, basil, or dark green lettuce.
The subtle flavors of many vegetables are easily hidden with anything more than tiny amounts of vinegar, lemon juice and tomato sauce. Try a salad without any dressing to enjoy the full flavor of the vegetables. The vegetables can be proportioned to subdue or enhance particular flavors – use less basil to lessen its pungent flavor, use more carrot to boost its flavor and texture. Other salad ingredients can be nuts, peanuts, coconut, cereal, baked beans, and fruit. Some ingredients I like are raw beets, raw potato and raw sweet potato.
Watch out for raw greens and other raw vegetables that cause digestion system upset. It only takes small amounts of some raw vegetables to cause a lot of discomfort. Use small quantities of an untested food to begin with until you know how well your body deals with it. The body will adapt to some food over a period of weeks or months but results vary from food to food and, I suppose, from individual to individual. Some raw foods I avoid because of previous bad experiences are green beans, asparagus, and beet leafs. I don’t eat more than a tablespoon of raw parsley pesto in a day. The same for kale. I don’t eat more than the equivalent of 1/4-cup pesto of raw Chinese cabbage.
To develop a liking for a new food, eat it at the beginning of a meal when you are most hungry. Being hungry greatly improves the ability to appreciate the taste of a food. Eat only a small amount of the new food at each sitting. For some food, a tiny bite, just enough to sense its flavor, is enough to handle at first. Don’t give up easily on a food that at first seems too strange to be enjoyed.
Some foods will require dozens of ‘get acquainted’ trials.
Other strategies for liking new foods:
– Read about nutrition and health to know the benefits of a changed diet.
– Be aware of how much time you spend shopping for food and other food related tasks. Would you rather have some of that time available for other things? Non-traditional foods can use preparation methods that take less time.
– Make a choice about the money you spend for food. Atypical foods may be less expensive than traditional and popular food. Getting the most bang for the buck can add to the pleasure of eating.
– Make a decision to increase the pleasure in your life. Your success in developing a fondness for a new food, will encourage you to try other kinds of new pleasures.
Have reasons in mind to try unusual foods:
– to be able to enjoy healthy foods.
– to enjoy low-prep-time foods.
– to use what you can grow in your garden.
– for the satisfaction of acquiring new pleasures.
– to increase your enjoyment of eating.
Know why liking new foods is difficult. This is the know-your-enemy principle. It seems to help me. People have an instinctive protection against eating toxic foods. Nature has provided you with a mistrust for new, unfamiliar food. If the food is enough different from what you are used to, it will not be immediately liked. This is a necessary instinct that keeps you from poisoning yourself by eating the wrong mushroom, for example. Evolution along with chemistry eliminated the gulp-down-anything individuals from our gene pool. The little-by-little taste-developers survived.
If it’s the sugar, salt and spices you depend upon to enjoy food, other flavors will go unappreciated. To help your fondness for new foods come easier, ease up on spices, salt, and sugar. That encourages your taste to appreciate a greater variety of flavors. You then can more appreciate the sweetness of cherry tomatoes, the sweetness of raw pumpkin, and the sweetness of sweet potatoes, for example. You can enjoy the mild flavor of raw chestnuts, the richness of nuts, and the subtle starchiness of cereal grains. Your palate will be more adept at experiencing the pleasures of subtle
flavors. A great many foods that previously seemed mostly tasteless, can then be enjoyed for their unique flavors.
Your enjoyment of stronger tasting food will be helped by reducing sugar and salt use. You will be switching from depending on saltiness and sweetness to getting pleasure from other flavors.
Finding new foods:
– Browse at a health food store, a farmers market or an ethnic food festival.
– Take the time to look at all the items at a local supermarket.
– Browse at local ethnic food markets: Middle Eastern or Greek, for example.
– Try raw foods and whole grains.
– Use native plants and foraged plants. Know what you are doing, there are poisonous plants that resemble edible ones. A few plants are toxic even when eaten in small quantities.
– Do your own cooking and gardening, if you have the time and space.
A few unusual recipes can be found at www.leisureideas.com/easy recipes unusual recipes.htm
About the Author
Alan Detwiler is the author of several books. To find them, do a search for his name in the Ebooks and Docs category at Amazon.com
He has a web site about ideas for having fun at www.leisureideas.com
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