When it comes to finding the right weight loss exercise program many people make one huge mistake. They think solely in terms of doing cardiovascular exercises and either don’t do enough weight training, or worse, don’t do any weight training at all.

Some people mistakenly think that they want to burn the fat and the only way to do that is to do tons of cardio. And of course, you do need a full cardio workout in your overall exercise plan, but if you neglect the weight training aspect of your workouts you will really be shortchanging yourself and your overall fitness goals.

A lot of women also make the mistake of thinking that they can only lift very light weights and / or only do a few repetitions of each exercise or they will get bulky. They are so afraid of getting big that they neglect this extremely important aspect of working out.

Let’s set the record straight, while it’s true that women have both estrogen and testosterone in their bodies naturally, the levels of testosterone are only about one seventh of what men have. For a woman to “accidentally” get bulky just by lifting weights would be impossible. The women body builders you see don’t get that way on accident, they work hard at it and treat is like what it is… a full time job.

So, make sure you lift weights as part of your routine. The more lean muscle mass you have the more calories your body will burn all day every day, no matter what you are doing. That is a great side effect. Having nice muscle tone will also make you look trimmer and slimmer, no matter what your weight is.

So you will look thinner at 125 lbs if you have a lot of toned muscle than you would if you didn’t have good muscle tone. When first starting out (after you get your doctors ok) find someone to teach you how to use the proper form, then start with a weight that makes it challenging to finish a full set, one set is between 8 – 12 individual repetitions of the exercise.

The general rule of thumb is that you should be able to finish the set, but just barely. That is how you know that you are using the proper amount of weight. Once you can easily do all reps of one exercise at a certain weight, move up to a higher weight. At first you may not be able to do a whole set at the higher weight, that’s ok. Just do what you can and build on that.

Make each repetition slow and controlled and don’t forget to use proper breathing techniques. If you have never done this before you really should have someone show you the proper techniques in order to avoid injuries.

To get the most out of all your weight loss exercise plans, make sure that you eat right, get plenty of water and rest and incorporate a full weight training routine. You won’t get bulky but you will burn more calories and that may just make you hot.

Tags: Calories, Cardio Workout, Cardiovascular Exercises, Estrogen, Exercise Plan, Fitness Goals, Full Time Job, Lean Muscle Mass, Lifting Weights, Light Weights, Losing Weight, Mistake, Muscle Tone, Repetitions, Rule Of Thumb, Testosterone, Weight Loss Exercise, Weight Loss Exercise Program, Weight Training, Women Body Builders, Workouts —

Start Growing Healthy Children Before Getting Pregnant
Margaret Paul, Ph.D.

The following article is offered for free use in your ezine,
print publication or on your web site, so long as the author resource box at the end is included, with hyperlinks. Notification of publication would be appreciated.

For other articles which you are free to use, see http://www.innerbonding.com

Title: Start Growing Healthy Children Before Getting Pregnant
Author: Margaret Paul, Ph.D.
E-mail: mailto:margaret@innerbonding.com
Copyright: 2004 by Margaret Paul
URL: http://www.innerbonding.com
Word Count: 640
Category: Pregnancy, Parenting

Start Growing Healthy Children Before Getting Pregnant
By Dr. Margaret Paul

When I was in my early 20s, I read Adele Daviss book, Lets Eat Right To Keep fit. I learned from her that you are what you eat. I also learned that our babies are what we eat while we are pregnant, and then are what they eat once they are born. If you nurse your babies, then they continue to be what you eat as long as you are nursing them. My bible during my first pregnancy over 38 years ago was Lets Have Healthy Children, also by Adele Davis. I started to follow her guidelines way before getting pregnant, knowing that my health had a big effect on my babys health.

There is much more information about good nutrition available today, and I want to encourage anyone who wants to have healthy children to start early in learning about and implementing a healthy way of eating. Educating yourself regarding good nutrition is a major part of good parenting. However, a good rule of thumb is, if they didnt eat it 200 years ago, dont eat it now! This means no fast food, no packaged food – including sodas, cakes and candies – no preservatives, no fruits and vegetables grown with pesticides or artificial fertilizers, or animals grown with hormones and fed food grown with pesticides. It also means no smoking or drinking. It means no caffeine. If you want healthy children, you need to put pure, clean organic food into your body before you get pregnant and continue throughout your pregnancy. Of course, then you want to continue to feed yourself and your family clean food once your children are born.

If you are pregnant or thinking about getting pregnant, you have a wonderful opportunity to lay a strong foundation of health for your child. Why not start now feeding yourself well and learning all you can about creating healthy children? You are going to be a parent the whole rest of your life. You can do so much to make your parenting experience a joyful one by taking responsibility for your own physical and emotional health before getting pregnant. If you have not been disciplined enough to eat well before getting pregnant, perhaps the idea of eating well for your child will be enough to motivate you.

Its not as hard as you might think. It really doesnt take much more time to eat well than to eat junk. And the payoff is huge. Not only were my three babies healthy, they were calm. They slept well and were happy children, who learned easily and did well in school. The only time they were hyperactive actually bouncing off walls! was after returning from birthday parties where they had ice cream, cake and sodas.

In my many years of counseling, Ive often worked with parents who were struggling with their childrens behavior problems. Of course not all behavior problems are nutritional, but you might be surprised how many problems have their cause in poor nutrition. Ive often wondered why so many people are careful to put the right octane in their gas tank but put the wrong fuel into their bodies and then wonder why there is so much illness, learning disabilities, and so on.

I want to tell you a little story about the power of food. We had a 6 month old golden retriever puppy who was dying of irritable bowel syndrome. He had constant diarrhea and was getting thinner and thinner by the day. We had been giving him the very best quality kibble and it wasnt working. Fortunately we learned about raw food for dogs. Within two meals of raw food, he was completely healthy! Here I had been studying nutrition for so many years and it had never occurred to me that a dogs natural diet is raw food! Wow, what a lesson!

About the Author

Margaret Paul, Ph.D. is the best-selling author and co-author of eight books, including “Do I Have To Give Up Me To Be Loved By You?” She is the co-creator of the powerful Inner Bonding healing process. Visit her web site for a FREE Inner Bonding course: http://www.innerbonding.com or email her at margaret@innerbonding.com.

Tags: Adele Davis, Adele Daviss, Artificial Fertilizers, Author, author and co-author, Author Resource, Babys Health, Cakes, Candies, clean organic food, constant diarrhea, Dr Margaret, E Mail, family clean food, Fast Food, food;, Fruits And Vegetables, gas tank, Good Nutrition, Good Parenting, Hormones, Innerbonding, Irritable Bowel Syndrome, Margaret Paul, packaged food, Pesticides, Pregnancy Parenting, Raw Food, Rule Of Thumb, so much illness, Sodas, US Federal Reserve, Word Count —

Healthy eating and dining out
Zaak OConan

One of the biggest challenges facing those trying to follow a healthy diet is the local restaurant. Eating out presents special challenges, such as not knowing how the food was prepared, how much fat it contains, and whether or not the healthiest ingredients were used.

Many restaurant chains, and even some fast food restaurants, have recognized the demand for healthier menu choices, and they are working hard to satisfy that demand. All too often, however, the healthy choices on a restaurant menu are limited and unappealing. It is important, therefore to pay close attention to the menu and make the healthiest choices possible.

One of the most important thing diners can do to eat healthy at restaurants is to be proactive. Diners should not be afraid to ask how a dish is prepared, or what ingredients are used in its preparation. If the server does not know, ask him or her to check with the chef. A good chef will be happy to answer such questions, and to make modifications in the recipe if needed. In addition, most restaurants will happily accommodate special needs, such as low fat or low sodium dishes. After all, the restaurant is there to serve its patrons.
Some of our favorite tips for healthy eating in restaurants include:

– One good rule of thumb to use when dining out is to order entrees that are grilled, baked or broiled. Deep fried dishes are best avoided. If you are unsure how a dish is prepared, don’t be afraid to ask.
– Portion size is just as important at the restaurant as they are at home. That means ordering the petit fillet instead of the full size steak, requesting half size portions of French fries, and maybe even forgoing that tempting dessert. Choosing leaner cuts of meat or fish is also a good way to eat healthier.
– When choosing side dishes, ask if steamed vegetables are available. Steamed veggies are an excellent, low fat, low calorie choice for many diners. Vegetables that are fried, au gratin, or prepared in cream or butter sauces are best avoided.
– When ordering salad, ask if fat free choices are available. Most restaurants have several fat free or low fat varieties of salad dressing available. If no low fat option exists, request the dressing on the side so that you can control the amount that is used.
– When ordering soup, choose broth based soups, and avoid bisques or rich soups like cream of crab or cream of broccoli. A simple vegetable soup is a delicious and low fat alternative.
– Replace high fat, high calorie French fries with healthier alternatives such as fresh fruit or an unbuttered baked potato. Most restaurants will be happy to accommodate such special requests.
– In Italian restaurants, stick with the tomato based sauces and avoid cream or heavy Alfredo sauces. A simple pesto sauce without meat is a good choice for most pasta dishes.
– When dining at oriental restaurants, go with the steamed rice and stir fried vegetable entrees. Avoid the heavy sauces and request that your meal be prepared with less oil. In addition, try to choose dishes that feature less meat and more fresh vegetables.
– Choose a light dessert of fresh fruit or sorbet. When ordering traditional desserts, order one and share it with your dining partner.

Finally, when dining at a fast food restaurant, it is important to avoid the temptation of super sizing the meal. Fast food restaurants often make their larger portions more attractive by pricing them competitively, but a big part of healthier eating is to control portion sizes. In addition, most fast food chains now offer healthier alternatives, such as salads and baked potatoes, as well as prominently displayed nutritional information.

While dining out certainly presents challenges to those trying to enjoy a healthy lifestyle, there is no reason to forgo the pleasure of an occasional meal out. By following the guidelines listed above, and by adding some creative tips of your own, you can make dining out a healthy experience as well as a pleasant one.
About the Author

Zaak O’Conan discovers and presents useful information on how to enhance and/or repair your life, body and relationships. You’ll find his other articles on eating better and other ways how to improve your life at http://your-health-center.com

Tags: Au Gratin, Author, chef, Cuts Of Meat, Diners, Entrees, Fast Food Restaurants, Fillet, Food Chains, food restaurant, Food Restaurants, food;, French Fries, good chef, Healthy Choices, Healthy Diet, Healthy Eating, less oil, Local Restaurant, Low Sodium, Menu Choices, Portion Size, Restaurant Chains, Restaurant Menu, Rule Of Thumb, Side Dishes, Size Portions, Veggies —

There are so many different diets out there that it’s nearly impossible to figure out which ones not only live up to their claims, but which ones would qualify as healthy eating plans. A big thing to look for is moderation. That’s because the more wild fad diets tell you to eat as much of one food as like (cabbage soup, anyone?), avoid whole groups of foods (stay away from those carbs!), or both. Therefore, a good rule of thumb for finding a good diet is to see how moderate it is; not only in the foods you can eat, but also the quantity of the food you eat.

While the idea of gorging yourself on cheeseburgers, pizza and bacon may sound like the perfect diet. Low-carb eating plans aren’t all they’re cracked up to be. Sure, you may enjoy eating all of those foods, but the novelty will wear off sooner than you think. Not only that, but you will also crave carbohydrates like never before. Imagine not having ice cream, bread, certain vegetables or pasta. You might lose some weight at first, but once you can’t control your cravings, you will gain it all back (and probably more).

Even assuming you could lose weight, and keep it off by being on a diet high in protein and fat, you still need to question the long-term effects on your health. Researchers are still learning about how the food we eat impacts our health, but one thing most of them agree with is that too much saturated fat isn’t good or you. So it stands to reason that a diet that lets you eat all the saturated fat shouldn’t be counted along with other healthy eating plans.

If you stand back from it and look at it objectively, it should be easy to see that such a diet couldn’t possibly be healthy…even if you lose weight. But that’s why so many diets make amazing claims. It gets you excited about the possibilities and then your brain shuts off its ability to reason. This is not your fault! These people are professionals at convincing people to try new diets. But once you learn some of the basics and know what to really look for, you don’t have to worry about falling for the hype ever again.

As mentioned earlier, it’s all about moderation. You should, of course, eat healthy foods like fruits, vegetables, whole grains, lean protein and good fats. The closer foods are to their natural source, the better. But you can also enjoy the occasional treat. There is no need for you to give up your favorite foods, as long as you don’t overdo it. You can also find some very good recipes that will reduce the calories in your favorite foods. Either way, healthy eating plans don’t have to be complicated. Find a few you would like to try, then see how well they work for you.

Tags: Atkins, Bacon, Basi, Brain, Cabbage Soup, Calories, Carbs, Cravings, Diet Plans, Eating Habits, Fad Diets, Fruits And Vegetables, Health Researchers, Healthy Diet, Healthy Eating, Losing Weight, Low Carb, Moderation, Pasta, Pizza, Possibilities, Protein, Rule Of Thumb, Stress, Vegetables —