Cooking with Oils
Everyone knows the foods to eat that improve health, although how we cook the food can be just as important. With there being so many oils and butter products claiming to be the best, it can be quite difficult to know which ones to use and which ones to avoid.
1. Canola oil
Canola oil is a popular oil, with many physicians claiming that it has the ability to lower the risk of heart disease. The oil is low in saturated fat, high in monounsaturated fat, and offers the best fatty acid composition when compared to other oils.
You can use canola oil in sauting, as a marinade and even in low temperature stir frying. It has a bland flavor, which makes it a great oil for foods that contain many spices. Unlike other oils, this one won’t interfere with the taste of your meal.
2. Olive oil
olive oil offers a very distinct flavor with plenty of heart healthy ingedients. The oil is rich in monounsaturated fat, helps to lower cholesterol levels and reduce risk of cancer. It’s also rich in antioxidants and has a very long storage life.
Even though it can be used in cooking, it’s the healthiest when uncooked, such as with a salad or dipping sauce. When you use it with cooking, you should heat it on low to medium temperatures, making sure to avoid high heat.
3. Butter
Butter is one food that has been around for many, many years. Butter tastes good, and offers sources of Vitamin A and other fat soluble vitamins such as E, K, and even D. Butter is also made from natural ingredients and not chemically or artificially
processed.
You can use butter with cooking, baking, or even as a spread. You can also pair it with creamy sauces, marinades, baked dishes, or even bread.
4. Margarine
Margarine was first introduced as an alternative to high fat butter. When it was first created however, it was loaded with trans fat, a substance that we now know raises bad cholesterol.
As a cooking oil, margarine tastes good, it’s lower in fat than most oils and butter, and it’s quite easy to spread. It’s available in a variety of different products and a good source of vitamin E.
When it comes to cooking with oils, there are several at your disposal. There are many more than what is mentioned here, although the ones above are the most popular. Eating healthy involves cooking healthy food – which is where your cooking oil really takes center stage.
Tags: Bad Cholesterol, Baked Dishes, Butter Products, Canola Oil, Cholesterol Levels, Cooking Oil, Creamy Sauces, Dipping Sauce, Distinct Flavor, Eating Habits, Fat Soluble Vitamins, Fatty Acid Composition, heart disease;, High Heat, Low Temperature, Margarine, Marinade, Medium Temperatures, Natural Ingredients, Risk Of Heart Disease, Storage Life, Vitamins And Minerals —
Changing How You Eat
As you may know, not fueling up with the right nutrients can affect how well your body performs and your overall fitness benefits. Even though healthy eating is important, there are myths that hinder your performance if you listen to them.
Below, you’ll find some myth busters on healthy eating.
1. Working out on an empty stomach.
If you hear a rumbling noise in your stomach, the rumbling is trying to tell you something. Without listening to them, you are forcing your body to run without any fuel. Before you exercise or do any physical activity, always eat a light snack
such as an apple.
2. Relying on energy bars and drinks.
Although they are fine every once in a while, they don’t deliver the antioxidants you need to prevent cancer. Fruits and vegetables are your best bets, as they are loaded in vitamins, minerals, fluid, and fiber.
3. Skipping breakfast.
Skipping breakfast is never a good idea, as breakfast starts the day. Your body needs fuel as soon as possible, and without it, you’ll be hungry throughout the day.
4. Low carb diets.
Your body needs carbohydrates for your muscles and the storing of energy.
5. Eating what you want.
Eating healthy and exercising doesn’t give you an all access pass to eat anything you want. Everyone needs the same nutrients whether they exercise or not, as well as fruits and vegetables.
6. Not enough calories
Although losing weight involves calories, losing it too quickly is never safe. What you should do, is aim for 1 – 2 pounds a week. Always make sure that you are getting enough calories to keep your body operating smoothly. If you start dropping weight too fast, eat a bit more food.
7. Skip soda and alcohol.
Water, milk, and juice is the best to drink for active people. You should drink often, and not require on thirst to be an indicator. By the time you get thirsty, your body is already running a bit too low.
Changing how you eat is always a great step towards healthy eating and it will affect how your body performs. The healthier you eat, you better you’ll feel. No matter how old you may be, healthy eating is something you should strive for. Once you give it a chance, you’ll see in no time at all just how much it can change your life – for the
better.
Tags: Antioxidants, Apple 2, Atkins, Best Bets, Calories, Eating Habits, Empty Stomach, Energy 5, Energy Bars, Fitness Benefits, Fruits And Vegetables, Healthy Eating, Light Snack, Losing Weight, Low Carb Diets, Muscles, Myth Busters, Myths, Nutrients, Physical Activity, Thirst, Vitamins And Minerals, Vitamins Minerals —
Healthy Eating Guide For Summer Weight Loss
If you live in a part of the world where the winters are cold, then chances are good that you look forward to summer every year. The warm weather, being outside, picnics…and going swimming. Wait! That all sounds good except for the swimming. Sure, you enjoy summer, but let’s just say you’re not quite ready to reveal to much at the beach. To put it another way, you are concerned about summer weight loss. If so, you should know that you are not alone. Perhaps millions of people go through this exact same struggle, year after year.
Of course winter has its strong points, too. You can stay indoors all you like and nobody questions it, you can sit by the fireplace and read good books, or just watch television. Throw in a few big holidays…and big eating, and it’s easy to see how your waistline could increase during the colder months. But no matter, summer is coming sooner than you would like and now you have to lose some weight.
If you have found yourself facing this dilemma in years past, then you know how difficult it can be to lose enough weight in time for summer. Perhaps you have tried DVDs, gym memberships, fad diets, diet pills or starving yourself to get rid of a few pounds. But summer weight loss doesn’t mean you have to do drastic things to look good in swimwear. The real secret is to make better food choices and to get yourself moving.
One of the great things about spring and summer is that the grocery stores start getting in fresher produce. That means you can stock up on some of the tastiest foods from nature. And eating lots of fresh fruits and vegetables is one of the keys to losing weight without taking too much effort. These foods are low in calories and packed with essential vitamins and nutrients that help you to stay healthy.
Another benefit of fruits and vegetables is that they tend to be high in fiber. Fiber helps keep things moving along in your digestive system, but it also makes you feel more full. Speaking of which, most people will heavier, more rich foods when it’s colder outside. So, the foods you eat in summer may already be lighter to begin with. There are exceptions, of course, such as thick burgers made on the grill. But you don’t have to give those up. Just aim for a smaller portion and load up on the foods that are lower in calories.
Summer weight loss may seem like an impossible task, but there are a lot of advantages working in your favor. You have more access to fresher, healthier foods. You will most likely eat foods that are lighter. Plus, because it’s summer you will probably be a lot more active than you were during the winter. Either way, the choice is yours. You can either keep doing what you’re doing now and be embarrassed all summer long, or you can take action and actually do something about it.
Tags: Calories, Course Winter, Diet Pills, Digestive System, Dilemma, Eating Habits, Fad Diets, food choices;, Fresh Fruits And Vegetables, Fruits And Vegetables, Going Swimming, Good Books, Grocery Stores, Gym Memberships, Healthy Diet, Healthy Eating, Losing Weight, Nutrients, Picnics, Spring And Summer, Strong Points, Vitamins And Minerals, Waistline, Warm Weather —
How Food Affects Health And Weight
There are many things in a person’s life that have a direct impact on their overall health or even specific aspects of their health. One thing that has a serious impact on a person’s health is how they eat.
Good nutrition is a very important part of staying healthy. Healthy food choices mean a healthier body. There are a couple different reasons for this. For one thing if a person consumes large amounts of healthy foods such as fruits, vegetables and lean meats their bodies get an abundance of many important vitamins, minerals and nutrients.
Another reason that eating healthy keeps a person in good health is not because of what these foods contain but rather what they don’t. For example many prepackaged and processed foods contain large amounts of fats and hydrogenated oils. These are things that not only will cause a person to gain weight but they can lead to issues such as clogged arteries and various other heart problems as well.
Salt is another thing that should be used in moderation. Yes, salt makes our food taste good and give it flavor but it also has its negative points too. One such negative issue that often occurs from the excessive use of salt is high blood pressure. This is especially true if you are already prone to develop this condition due to family history or other risk factors. It is for this reason that there are so many salt free options for seasoning and flavoring food. Many of these taste even better than if salt was used and contain little or no salt.
Sugar is another food that can wreak havoc with a person’s body. While it may be true that a certain amount of sugar is needed to fuel the body, too much can be a very bad thing. Sugar can be particularly dangerous to someone who has been diagnosed with diabetes. For people such as this the amount of sugar which is consumed must be monitored very carefully. Natural sugar such as that found in fruits and other healthy foods is always a much better choice than adding sugar to other types of foods.
Although it may seem that there are a lot of foods that a person should steer clear of or at least limit their intake of there are also a lot of foods that are good to eat and taste just as good as well. For instance fruits such as strawberries, grapes, apples and oranges make great snacks that are much healthier than salty potato chips or super sweet candy bars.
As you can see there are many ways a person can control their health simply by watching what they eat. The healthier the food choices that you make the better your health will be as a result. It is important to remember that eating healthy does not have to taste bad; there are many healthy foods that taste really good too.
Tags: Clogged Arteries, Different Reasons, Eating Habits, Family History, Food Taste, Free Options, Fruits And Vegetables, Fruits Vegetables, Good Health, Good Nutrition, Havoc, Healthier Body, Healthy Food Choices, Healthy Foods, Heart Problems, high blood pressure;, Hydrogenated Oils, Lean Meats, Losing Weight, Moderation, Natural Sugar, Risk Factors, Vitamins And Minerals, Vitamins Minerals —