Getting A Gastric Bypass: Desperate Times Call For Desperate Measures

Why get a gastric bypass? It sometimes goes like this: you’ve been looking at yourself in the mirror and are looking at all the flab on you? Have you been laying awake all night as you remember your physical difficulties during the day? Life isn’t exactly when you’re overweight and a lot of people try to rid themselves of the fat on their body. The problem is sometimes alll those exercise programs and diets don’t exactly work out for those doing them. What do you do when your weight yo-yos up and down or, worse, it just won’t go down?

Well, that’s the time when you think about getting a surgical option. Liposuctions are a good stopgap option and they can often do the trick all it takes is a good push and maintaining weight is a lot easier. However, sometimes even that is not enough. The fat keeps on coming back, whether it’s just a genetic predesposition to it or something similar. Some people really need help to get them out of obesity’s tight embrace. That’s where a gastric bypass comes in.

A gastric bypass, or as medical professionals call it a Roux-en-Y gastric bypass, is a surgical weight-loss procedure that enables the patient to lose weight on a constant and regular basis. It is one of the more safe options and is because of this the preferred option when any weight-loss surgery is being considered. What it does is essentially make a small pouch in the upper part of the stomach, and connect it directly to the middle of your small intestine. This severely cuts down on your caloric intake by skipping most of the intestinal tract and also reduces your appetite by making your stomach handle less food.

The procedure may sound like an easy thing but a gastric bypass is still a major surgical operation and has its own risks. You’ll be under general anesthesia for this operation and tubes will be inserted via your nose and your abdomen to make sure you recover completely after the operation. The operation itself will only take a few hours.

It may even be shorter if you under go a laparoscopic bypass, a procedure which uses a laparoscope instead of opening your abdomen completely for the operation. This results in less infection and accelerates healing time. After the operation, your doctor will probably keep you in the hospital for three to five days for observation.

Of course, immediately after the operation you will be experiencing a few changes. First of all, in the first three days after the bypass, you’ll be on an IV drip no eating until your stomach heals. Then it’s twelve weeks of reginemnted diet as you progress to solid foods again. You’ll also be feeling the effects of the gastric bypass. When you eat a lot of food or eat quickly, it may cause you to vomit or pain. You will feel yourself losing weight in the next few months but will also have to suffer the side-effects like weakness, hair loss and body aches.

This is why you should never undertake a gastric bypass unless it’s truly necessary.

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Gastric Bypass: What You Need to Know Before You Go Under the Knife

Tired of all your weight loss methods that dont work? Surgery may be your only lifesaver. In fact, some overweight people go to greater lengths by going under the knife to be able to lose weight fast. You might want to consider gastric bypass surgery to eliminate those unwanted bulges and flabs. In essence, it lowers the volume of the stomach by as much as 30 ml. This procedure, which is sometimes referred to as bariatric surgery, is the most preferred weight loss surgery by surgeons in the United States.

It is because this type of bariatric surgery is much safer and less risky than other weight-loss procedures. Compared with the other type of bariatric surgery (gastric banding surgery), this procedure does not easily lead to weight gain. And with consistent changes in a patients lifestyle and behavior, the surgery can result in a long-term and immediate weight loss, as well as other health benefits such as treatment of sleep apnea and type II diabetes.

How safe it is?

The technology used in the weight loss surgery makes the operation much safer than before. Majority of bariatric procedures take advantage of the new laparoscopic technology, which uses a tiny video camera and other instruments to make very small incisions on the abdomen. Whereas before, surgeries of the stomach involved creating large incisions that usually caused intense pain and inflammation to patients. Smaller incisions using the laparoscopic technique leads to less pain, less swelling, fewer scars, and faster recovery rate.

How does it work?

Usually performed within two hours, the surgery involves making the stomach smaller by creating a line of staples that is joined to an end of the small bowel.

Is this surgery right for you?

It depends on your body mass index (BMI). You are a candidate for the surgery if your BMI is not less than 40. But if you have any serious disease such as pneumonia, bronchitis, or diabetes, your BMI must be at least 35 in order to undergo a weight-loss surgery. Otherwise, the surgeon may not allow you to go through the procedure because of the complications. Aside from the right physical condition, you must be emotionally and mentally prepared for the surgery. For the operation to be successful, you should be properly motivated and aware of the risks or complications that may arise. Also, surgery should always be the last resortmeaning you use it only after you have tried dieting and exercise but to no avail.

What are the risks?

Of course, any kind of surgery entails some risks due to the incisions involved in the operation. Deaths resulting from the surgery are very rare (about 0.1 to 2 percent). The complications of the surgery are bleeding, respiratory dysfunction, stenosis or the obstruction of stomach, and leaking due to the staples.

How to find the right surgeon?

Choosing the best surgeon is one of the most important decisions to make when it comes to weight-loss surgery. The surgeon is the only person to entrust your life and limb with, so to speak. So he or she must not only be competent, but also a person whom youre comfortable dealing with. Also, look for a surgeon with a vast experience in gastric bypass surgery, preferably someone who has performed hundreds of operations. That way, you can be sure that your surgery is safe and effective.

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Are you one of the thousands upon thousands of folks, which wake up each and every morning, with every joint in your body radiating pain? Is arthritis kicking your butt, with pain, through out your day? Do you miss being able to pick up your grandkids because of the arthritis pain?

If you answered yes, to any of the above questions, you should read on to learn how arthritis diets and weight loss; can help bring relief to your aching body.

This article is not intended as medical advice, nor should it be taken as medical advice. It is for informational purposes only. As always with a physical illness you should consult with your personal physician right away. Now back to your information.

Arthritis diets have an ultimate aim of assisting your body in the management of this degenerative disease. Your doctor will advise you, early in the diagnosis period of arthritis, about which foods should be avoided and which should be increased in the diet.

You, as an arthritis sufferer, should be prepared to plan your meals regularly, but allow some sort of flexibility when dining out. Keeping in mind that swaying from the diet at times is ok, as long as it doesnt happen too often. This way you will be able to enjoy a normal life without too many restrictions as far as your food intake is concerned.

Some foods that are known to assist with arthritis symptoms include:

Dairy foods for calcium – This includes yogurt and milk and not so much chocolate and ice cream. Yogurt is also good for general digestive health.

Fruits and vegetables – These are recommended for everyone regardless of whether you have arthritis, are overweight or not. But they can also assist you as they provide healthy energy, weight loss and strong bones and muscles.

Starchy foods – It has been noted that some starchy foods like potatoes may assist with arthritis symptoms

In addition to the above diet tips, consider other changes to your lifestyle to assist in coping with arthritis.

This includes losing weight (if you are overweight). Even the loss of a few pounds can help relieve pressure on your joints and other bones. Prior to undertaking a major weight loss, be sure and consult with your doctor.

While youre checking with your health professional, you should ask them about increasing your calcium intake with supplements. Your obvious benefit will be stronger bones and joints. Furthermore, because you will be feeling better, have more energy and strength; you will become more active.

As an arthritis sufferer and possibly overweight you can also get some relief and lose weight while doing light resistance weight training. Tests have shown that resistance weight training is good for the overall health of the body. Dont worry! This doesnt mean it has to be expensive or difficult.

You as an arthritis sufferer, must educate yourself as to whats right for you. You know your body and your own mind. You know what you can do and not do. Therefore, youre the one, which can make the life changing decisions, such as weight loss and a healthy diet, necessary to ease the daily pain in your joints and bones.

Some of the things you have learned in this article will help make your life a little more comfortable. By eating the right foods, not only will you reduce your pain and suffering, you stand a good chance of losing those extra pounds, if you need to. Arthritis diets need not be restrictive. They are simply designed to help people cope with a disease that can so often become much worse if an ideal diet is not undertaken

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How To Lose Weight With A Diet For Gout

Have you ever slammed a car door on your fingers? Have you experienced the hot, searing, excruciating pain that shoots through your hand, which radiates through out your whole body, when you do this? If you have then you have a small idea of what gout suffers go through for hours at a time.

If you are overweight you are a prime candidate to get hit with a sever case of gout. This article will explain how to lose weight with a diet for gout.

By the way the information contained in this article is not medical advice, nor should it be taken as medical advice. It is for informational purposes only. As always with a physical illness you should consult your personal physician right away. Please! read on.

Gout is a type of arthritic illness which occurs in your bodys extremities such as the fingers, elbows, knees and toes. Uric acid is the cause of gout and when there is excessive uric acid in the bloodstream, crystal deposits form in your joints which causes swelling, redness and excruciating pain.

You may be one of the thousands upon thousands of people who thought gout was a thing of the past. However, it is alive and well in today’s overweight society. Obesity is one of the primary contributors which can cause this painful attack on your joints.

In the old days gout sufferers used to have to drastically modify their diet to relieve and prevent gout symptoms. However modern day medicine has eliminated this requirement. Regardless of medications however, it will help you to undergo some diet restrictions so as to reduce your weight and the severity of the gout attacks.

Do you eat a lot of meat, especially red meat? If you do it will help you to shed those extra pounds by restricting yourself to 6 ounces of meat per day (preferably chicken or fish). In addition it will reduce the chances of a gout attack occurring. This is due to the purines found in meats. If gout sufferers eat a lot of food containing purines (a chemical) then uric acid can form, leading to gout.

Other foods that are particularly high in purines are:
Mackerel
Herring
dried beans
dried peas
liver
kidney
anchovies

Where possible these foods should be avoided when following a diet for gout.

There are many other diet tips that can help to minimize the occurrence of gout and help you lose weight while doing so. These are just a couple of suggestion which may help you. Again check with your doctor to make sure it’s ok to use these tips.

The avoidance of alcohol is an important factor for you to keep in mind. Excess alcohol affects the removal of uric acid from your body. A gout attack supplemented with alcohol can go bad very quickly, as hyperuricemia can occur. Ideally alcohol should be completely eliminated by all gout sufferers.

Drinking a lot of water can have a positive effect on gout as water helps in the removal of uric acid which is what gout sufferers need. Furthermore, as you know water will help you to digest your food more thoroughly and help too flush the excess from your body.

Weight is an issue that needs to be addressed. Excess weight puts extra stress on the joints and drastically increases the chance of gout and hyperuricemia. Sensible weight loss which avoids excess purines is the correct way for gout sufferers to lose weight without increasing the risk of illness. High protein diets can be dangerous as most protein comes from meat and fish. Also avoid low carbohydrate diets; instead maintaining a balance of various nutrients.

There are many low purine foods that can make up the majority of the diet for gout sufferers and the overweight. These include:

1.Low fibre breads and cereals
2.Vegetables
3.Fruit juice
4.Low fat cheese
5.Nuts
6.Peanut butter
7.Soups (without meat)
8.Strawberries
9.Dark berries

If you are an avid meat eater you may find it hard to adjust to a virtually meat free diet. Consider tofu as a meat alternative. It has a rough texture and is filling like meat.

As you can see a diet for gout is a healthy diet, which can also help you to lose weight.

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